The menu of Burnt Cape Cafe suggested by Sluurpy users
Ratings of Burnt Cape Cafe
TA
Trip
Last update on 08/06/2023
4,5
69 Reviews
Google
Last update on 09/08/2023
4,4
20 Reviews
Reviews
Greg Pp
+5
Absolutely delicious! Would definitely recommend! My wife had the cod dinner with bake potato and loved it. I had my first moose burger here and fell in love. Wish we could get moose burgers back home (Ontario). Small and cute place. Service is great and staff are very friendly! Would definitely come back here.
Yi Cheng
+5
Yes this is the best cod I had during my 7 day stay in west Newfoundland! We originally booked an ecological reserve tour with Ted, who turned out to be the owner of the restaurant. Fish and chips are very fresh and yummy. What included in the tour is a grand meal with moose sausage, cod, and cheese cake.
Dane Harris
+5
The best lobster supper we had during our travels in Newfoundland, .. and we had a few! The fisherman's platter was superb. Cozy place where you can meet people from other parts of the world. Great hosts and service. Everything homemade.
raf hirmiz
+5
This was a great place to experience real Newfoundland hospitality. We had a lobster and a moose sandwich, and they were both divine. Ted, the chef took us out to the docks and we got to pick our lobster which was quite the experience. Our cabin faced the bay and we saw small icebergs floating across close enough to touch. We'll be back for a longer stay next time.
Edward Dehm
+5
I highly recommend this place to anyone visiting the area. We had breakfast with homemade fishcakes and moose sausage that the owner Ted and his family hunted. The food was delicious and Ted answered all questions about life in northern Newfoundland.
He also offers guided tours of the Burnt Cape Ecological Reserve. We didn't have time to take him up on that, but I'm sure it would be a great experience for anyone who can make time for it.
N
+5
They put a good deal of care and effort - and some obvious talent - into the meals. We had cod with herbs and their excellent mashed potato (the secret is the use of smoked paprika I believe) and mooseburger. Delicious, moist, and with a tangy bbq-like sauce - not at all gamey. The resto closes up at 9pm - so please don't show up past 8:15pm as there is a good chance you won't be seated since the timing will be too tight. (Summer hours 8am - 9pm)
Michel Devost
+5
Best cod nuggets. Awesome moose steak sandwich and moose burger. Hockey fans will appreciate the walls.
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