Review Restaurant Chez Harry

Ian MacLatchie

Wonderful quiet little place in Beauport! We opened with a glass of red wine and a Caesar. We had the avgolemono soup, escargot, chicken brochettes, moussaka, and baklava and mille-feuille for dessert. The avgolemono was simple, but seemed to get more flavourful as we enjoyed it. The moussaka was substantial and the chicken was grilled perfectly. Service is excellent (even for us anglophones, we all figured it out with a smile) - prices us quite reasonable and it was only minutes from our hotel. If we were staying longer, we'd be coming back! Highly recommend!

Blaine Johnson

We used to go for breakfast regularly. Boycotted since last year because of the waitress. She didn't offer good service on several visits... the one that drew the link e was when she didn't want to make a logical change to a breakfast promo to remove the fries.

Fred Anderson

Not the best food if you don't go greek, but for the price, if you stay in their speciality, it's pretty decent

Sylvain Leboeuf

Food is great.

Richard Bouchard

Family own restaurant. The greek speciality are really good

Irwin Gafen

Some good healthy choices

Jackeline Aguilar

Amazing food!

Vincent Duplessy

(Translated by Google) This is a good restaurant for this range of restaurants. The dishes are (too) plentiful and overall quite good. On the other hand, I was very disappointed with the moussaka which had far too much bechamel, not to my taste, because it had risen to a kind of jelly. It is for this typical Greek dish which is not to my taste that I only give 3 stars (Original) C'est un bon restaurant pour cette gamme de restaurants. Les plats sont (trop) copieux et globalement assez bons. J'ai été par contre très déçu par la moussaka qui avait bien trop de béchamel pas à mon goût en plus car montée en une espèce de gelée. C'est pour ce plat typiquement grec qui n'est pas à mon goût que je ne mets que 3 étoiles

Andre Proulx

Nous sommes allés souper moi et mon épouse pour la St-Valentin et le repas était super délicieux et savoureux.Comme entrée nous avons pris un tartare de saumon que nous avons adoré,un potage et comme repas principal,un filet mignon qui fondait pratiquement dans la bouche et un dessert mousse au chocolat qui délectait nos papilles et tout ça accompagné d'une bonne bouteille de vin.