When you are looking for a high end Chinese dining experience you'll find it here!
The decor on the inside is properly appointed and has the perfect balance of class and style without going overboard.
The service was fast, friendly and they catered to our every need.
The food was great including the Perking duck we shared, egg rolls, dumplings, and noodles.
Over all it was a pleasant experience that you will need to pay for but definitely worth it!
Parker & Goliath's Mom
+5
When you stumble upon a delicious gem…
All Ketong, my server, had to say were these three words…
“We have lobster”.
Tell tale signs for the perfect shrimp wonton soup:
Consumé is clear and flavourful
Wonton wrappers are delicate and thin
Contents of wonton (shrimp) is fresh and seasoned perfectly where the shrimp is still the star of the first act.
Contents of wonton are tightly wrapped
Scallions are still crisp with a burst of flavour (they were literally just chopped before sprinkled onto your soup)
The lobster flavour I chose today was the combination of ginger, garlic and green onion. Next time the garlic and black bean! It was incredibly fresh and I love that the edges of the lobster 🦞 meat were gently crisped. The chef chopped the pieces into easy to eat!
The House Fried Rice was pretty good.
The Baby Bok Choy was to die for! The sauce was kept light but that wok toasted minced garlic!!! Yum!!!
It’s safe to say, I’ll see this place again! Ketong has worked here for 17 years and his service was warm and impeccable. He didn’t miss a beat. High end and worth every dollar spent. Can't wait to try the Peking Duck next week! Tony, the host at reception and possibly the owner was lovely too.
We've seen a couple of Cynthia's restaurants but never tried it out until now. There are two restaurants in this plaza, a Chinese one and a Thai/Korean/Japanese one. I ordered from the Chinese one and got vegetarian spring rolls, chicken wings, and chicken flat noodles. They were all delicious. Will be coming back for more.
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