Amazing meal and amazing drinks! It’s worth taking the time to make a reservation (even if some people…Tim….don’t understand why). Owner John was super friendly and funny, and explained why they require reservations (it’s not the space available, it’s the care and craft it takes to make the meats an
I give this place a 4.5/5
Meat lovers you're at the right place! Lattuca BBQ truly didn't disappoint. It was awesome.
I recommend having a reservation because it is not a big place. The decorations was rustic and loved the feel it gave as well as the ambiance.
I love their concept. Each plage sta
If I could give this place 6 stars I would.
Came here for a bachelor party. The service was great. Server has a great sense of humor and was quick and accurate getting our drinks out. Food was out of this world. Beef rib fell off the bone. Pork ribs were the best I've ever had. The owner, Jean, was
I have lived in Georgia (US) for 16 years and have never enjoyed barbecue as much as I did at Lattuca Barbecue!
The brisket is SO tender it falls off the fork! I also have children who are picky eaters and they commented on how good the food was!
If you’re in Montreal and you enjoy barbecue, you wi
Meat was perfectly cooked: brisket was super soft, generous beef rib falling off the bone, and pork rib was sweet and juicy.
Sides were great too! Macaroni and cheese was the perfect texture and well seasoned. Baked beans were sweet, great side for the beef rib.
I am so glad that my husband and I decided to try Lattuca’s Barbecue. As native Texans, we were enticed by the promise of Texas-style barbecue, and we were not disappointed! The brisket was up to Texas standards and the pulled pork was the best we’ve ever had. We had the most wonderful time chatting
This is real-deal Texas-style barbeque in the Old Port! We had the brisket (of course), beef ribs(!), pulled pork, and chicken, and it's some of the best I've had outside Austin. Check out pitmaster John Lattuca's background on their website: he's the real thing. Tip: Make a reservation--this place
Brisket and pork were amazing! Sides were very cold. Pork ribs looked good but didn’t try them. Would recommend trying this place if you haven’t been.
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