I've never been disappointed with lunch at Milos on Ave. du Parc. A new (to me at least) dish since the last time, was the grilled vegetable main. Even the photo looks good enough to eat! I had the lentil soup starter - so delish - and my friend had the tomato salad - flavorful and fresh). Our main
Passable.
Amazing ambiance and internal design. You're brought into a different world once you step through the small alcove looking at a spiral staircase down to their wine cellar.
The food is passable. It is very much so a business lunch place where you care more about your client than flavours.
Closest food you’ll get to Greece without actually being in Greece 🇬🇷. Freshest seafood and catches you’ll get than at any other restaurant. Definitely a Montréal fine-dining landmark to hit up especially if you’re from out of town. Everything from the moment we arrived to the restaurant, the servic
I found Milo through the search and expected it was a 5-star restaurant. After all, it is expensive. The seafood is fresh and delicious. No doubt!!! BUT... we ordered 4 appetizers and 1 scalops instead of the chef's menu because we wanted something special. Disappoingly enough, all the 4 appetizers
This place is definitely a five star resto just in terms of service, looks like the place was overstaffed, but this is what results in exemplary service. .They started getting busy and the staff became ahive. Gerasimos waited on us, he was superb, witty, caring and highly responsive. The food is su
Best Greek food I've ever had and that's coming from a Greek who's been to Greece multiple multiple times. Couldn't ask for better service. The second your glass is empty you get a refill before you can even ask. 100% authentic Greek food. Flavour was incredible and portions were fairly large for a
Wow Wow Wow 🤩 from our server Carl to the food was all 🤤 drool worthy. Highly recommend the eggplant, the 3 spreads and Greek salad as a starter. We are obsessed with the tomatoes 🍅 that come all the way from Greece in the salad. Trust us you won’t be disappointed. We had a fish from Portugal (can’t
Best seafood restaurant in town by far. I don't remember the last time enjoying my food so much. Hat's off to the chefs and the great waiter that served us.
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