Reviews Cadet

Facebook
Isabelle Morin
+5
Every time I eat at Cadet I am satisfied the food is excellent creative balance of multiply layers of textures and flavours. The service is on point .
Facebook
Veronique Marchi
+5
Excellent restaurant !! the waiter was very knowledgeable and helpful in explaining the dishes. We tried the pleurotes, cauliflower, bavette de boeuf, oysters and cod croquettes and everything was just so delicious ! we ordered food twice, and I can't wait to go back. You can share your plates or order 2 or 3 for yourself, and the price is great for the quality. I highly recommend this restaurant
Facebook
Cath Fournier
+5
TrÚs bien !! Je dirais plus 4 et demi que 5 pour l'espace sur table parce que c'est trÚs coincé et on reçois plusieurs plats à la fois à partager c'est encombrant mais sinon la bouffe vaut clairement 5. C'est délicieux :) excellent service
Facebook
Anne-marie Lyttle
+5
Excellent small plate servings-a variety of delicacies. Octopus, calamari, watercress salad, chicken, fine wine. Excellent vibe. Super pre theatre destination or just a drink and snack after work.
Facebook
Pierre Brault
+5
Service attentionné et chaleureux. Décor sobre et de bon goût. Formule de partage de plats originale quand on est plusieurs. La nourriture est bien présentée et délicieuse.
Facebook
Amine Ouazad
+5
The food was outstanding, as usual at Cadet. The special was excellent (short ribs). The wine by the glass was however quite disappointing. Storage? label? I don’t know. Overall still a great time and good service.
Facebook
Mary Mansfield
+5
Superbe soirée au Cadet... Le cadre est magnifique, les serveurs aux petits soins et les plats sont une véritable expérience gustative !
Facebook
David Gallagher
+5
Fantastic food that you can share, Thay make sure your night out will be perfect with a friendly knowledgeable staff. What a fun night we had. Thank you Cadet. We will be back!
Facebook
Lydia Yakonowsky
+5
Ça fait trois fois que je vais au Cadet; Ă  chaque fois le service a Ă©tĂ© absolument impeccable, et les plats aussi inventifs que savoureux. On a passĂ© une soirĂ©e parfaite lundi dernier pour la fĂȘte de mon chum. Quel excellent restaurant! ïżœ
Facebook
Jeremy Dandeville
+5
Trùs bon repas, trùs bon service, continuez le staff et merci François ton resto est super 👍
5
Ricardo Ugalde (Ricky)
+5
Absolutely delicious food, we took the appetizers only but we left satisfied with everything. The drinks were very nicely done and our attendants were amazing, actually all of them. This is a great recommendation when visiting Montreal. Also the restaurant is located next to a metro station (st. Laurent) and accessible to everything in downtown.
4
Kamelia B
+4
I was there with my friends after work, food was very delicious 😋 and wine đŸ· i 💖 it it was suggestion of camille who served us not really patiently maybe because they don’t have enough employees like everywhere but it made us have a dessert outside and we prefer leave sooner than we expected without having dessert. I did tip just because of good food that we had not because pf service that we received đŸ’ƒđŸ·đŸ˜‹
5
Mel Atuati
+5
We started off seats at the bar, it was romantic with a splash of cool vibes. Our bartender, Etienne, was both helpful and playful which really elevated the experience! His food and champagne recommendation was on point! Portuguese chef created a beautiful menu. We ordered the broccoli, pork belly, octopus, veal cheeks, mascarpone ice cream and bread pudding. Everything we ate was spectacular, but the octopus was just the BESt octopus I ever had. Also, the broccoli was also a must try.
5
Deedee Xu
+5
Absolutely amazing dining experience at a very reasonable price. All dishes were delicious, balanced, and well executed. I was surprised by how fast the food came out. The bread pudding is to die for I wish I could bring it back to Toronto with me.
5
Corey Nedev
+5
What an experience! The food is PHENOMENAL. The service is flawless and professional. Laurie, our server, was one of the best parts of our experience. I would 100% recommend this restaurant to my mother.
4
tai chang
+4
Service is spectacular here and food doesn’t disappoint. Tomatoes, strawberries, basil, jalapeno mayonnaise & Fresh oysters (nice light and fresh flavour) & Broccoli, spĂ€etzle, labneh, pistachios (amazing) & Fried sea bass, bok choy, soya, ginger (also very good) & Pork belly, bok choy, gochujang, sesame, plum (this one was a flop - maybe an isolated incident?) & Veal cheeks, cucumber, herbs sour cream, sweet and sour sauce, masala (delicious). Thank you Etienne for your exceptional service!
Clicca per espandere