Just got back from celebrating my friend's 70th Birthday dinner.Posta Italbar was AWESOME!!!!!from the minute we walked in the door the staff were very friendly.We were 40 minutes early for our reservation we wanted to sit outside on the patio and enjoy the evening sunset Ralphie made sure we were taken care of.We ordered the Friturra di Pesce alla for a starter and it was excellent.We both decided on the Pasta Parmigiano Wheel Ralphie made it a fun and exciting experience for the both of us serving up rigatoni,with tomatoes,beans and eggplant.It was to die for and a very healthy portion.We had Tiramisu for dessert and it was very creamy and flavourful.Nick our server was friendly and very helpful. I had reservations about having dinner here because of the negative reviews that I read but I am so glad we decided to give it a try.I will definitely be going back again.Great job everyone
Michael David Spaziani
+5
So hip! Our sampling of pizza, arancini, breaded mozzarella, risotto, sea bass, veal cheeks, polenta and panna cotta, was scrumptious. I can’t wait for the take out counter and patio to open. We are so spoiled in Port Credit! Look out Massimo Capra, you have stiff competition!
Compact to the point Italian menu with some amazing pizzas, pastas, coffees, gelato and Italian desserts. Fab wine selection, chic ambience, with not over the top pricing makes the experience better. The view and service - the icing on by the cake. Order taker did make a mistake in punching the order, but with an guest friendly attitude like his, there was not much to be done but forgive. I would hire him as a trainer.
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