Lot of different kinds of clay pot rice. We have ordered pork with salty fish and ribs with Chinese sausage. Both taste very good with slightly burned rice at the boot of the pot (which is a good thing 😄). Other dishes is about the same as other Chinese restaurants. Waiting time for clay pot
Had some friends visiting from out town and took them here for a taste of typical Chinese food from Hong Kong.
Pot rice are okay and have decent portions. The eggplant pot was really good.
The sweet and sour pork have a good crunch to it. The pan fried squid are good.
This restaurant have always
I love this place! It’s not a fancy looking restaurant but food was delicious every time. I prefer their food over anyone else in that area. Open till 12am so great for girls night out 🥂Clean and friendly staff 💕
Food is good with big portion. like the hot pot with fish and 腐竹. Service is great as the servers are sincere with quick response.
The owner are so friendly. It’s a busy store, yet with proper customer service. The food served is authentic and priced reasonably.
Typical Cantonese cuisine. Taste good at affordable prices. Service is very friendly.
If you love Clay Pot Rice, you may want to try this restaurant. They offer many different types of Clay Pot Rice with size for 2, 3, 4 and 6 people. They recommend to order the rick ahead as it takes 20-25mins to cook.
The restaurant is not big and they are busy, so don't expect to sit there and chi
This restaurant has been here for a long time and it's like a gem in the plaza. But also heard they switched management.
They offer more than just claypot rice. They have seafood and authentic Chinese stir fry dishes.
Chili oil was good. LLBO too.
Limited seatings, great service. Boss lady was pr
Can't believe they have rice in hot pot in Toronto! Visited Bowl Kee for dinner and the restaurant is nearly full. The rice in hot pots are great food for cold times! The problem is their portion, forbid you to order many taste to try. Parking is not a problem and the restaurant location is convenie
Tightly squeezed tables filled with patrons and a line forming out the door -- these were the first indicators that we were in for a delicious meal! We ordered a clay pot rice for 6 people; the Szechuan fish fillets (a MUST try - they slightly sweet/sour and spicy sauce was so addictive and easily m
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