Went to Plum for supper last night, we had a reservation for 530 but arrived at 5. They sat us immediately. Amanda was super cheerful and her suggestion of the Red Hummingbird cocktail was 100% on point, sooo good. We ordered the cheese plate for an appetizer and the blue cheese/coffee/honey aspect threw me, but trusting Amanda we tried it all together and that was freaking amazing! My husband ordered the beef tenderloin, I had the Cornish game hen and we ordered an extra side of potatoes and veggies for our 1.5yr old son. The steak was melt in your mouth fantastic, the hen was juicy and the sauce that came with it made the perfect little bite with the garlic mashed potatoes. The atmosphere was great, the food was phenomenal and the staff were just fantastic. Coming back again for sure, next time without the little one. Thanks Amanda and Ryan for everything!
First time going to plum, I took my mom for a girls dinner. I was expecting pricey, but for the quality of the food it's definitely worth the price! Loved the atmosphere. Our server was AMAZING! She was so nice, and very good to answer questions! Me and my mom had the bruschetta, it was definitely the best I've ever had. So fresh! I also had their Manhatten chowder soup, it was delicious. Nothing I've ever had before! Something I could eat every day. And we both had the tenderloin, oh my, it was amazing and delicious, I would recommend it to anyone! And for dessert, the parfeit! Never have I heard of pickled blueberries, but they were great!
100% would recommend this place to everyone �
This is a hidden gem in a burger and steak town. This restaurant has the highest caliber of staff and menu items found in the highest end large city restaurants. It is refreshing that someone dares to bring highest quality food and menu items.
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