Golden Hearth Bakery

Brian Pengelly

An excellent bakery specializing in bread and pastry. I focus my reviews on the pastries. I had 4 pastries: A Croissant, a chocolate au pain, a blueberry danish and a lemon curd twist. All four pastries were notable for their excellent lamination Golden Hearth specializes in super crunchy flaky pastry and it was the joy of each of the pastries. If I had one critique it would be that they need to be more generous with the excellent fillings to balance things out. Both the lemon curd twist and blueberry danish had delicious punchy filling, but the filling was confined to such a small part of the pastry that it was somewhat lost. The croissant was excellent, and the chocolate au pain was my favorite of the four I tried. A few details to note about the shopping experience: customers do not have access to the store, but order from the front door. I am not sure if this is a COVID protocol or is the standard set up of the bakery. The staff were attentive and efficient but it means you should expect a line up outside, which can be a challenge on days with inclement weather. Though both richly deserve their four star ratings I inevitably have to compare Golden Hearth to Sabletine in the debate of who makes the best Croissant in town. My vote has to stay with Sabletine whose croissants were just as flakey but also a bit richer.

Sami Nguyen

I love walking here to get a croissant. All of their croissants are really yummy and perfect balance of crunch and softness. You just order togo standing outside but because the location is good I hope they expand it to be a walk-in with maybe coffee and a couple of small tables.