So, if you're from the Sunshine Coast you'll know that there are limited authentic Chinese restaurants here. Sure, there are western- chinese options however I bet none of them serve congee or house made northern chinese "seu gow" which is a handmade dumpling in soup. At the Uptown Eatery, my partner and I decided to give the lunch a try. I'm originally from Toronto and am Chinese born Canadian. I know dimsum just as well as the previous reviewer (seasontraveler) however I decided to give Uptown Eatery a 5 star for their friendly service, atmosphere and selection of authentic Chinese cuisine dishes. Dim Sum: We ordered shui mai, har kau, chicken feet, wonton soup, chiu chow dumpling, xaio long bao and 1/2 of the roast duck. We were pleasantly surprised to have had all these choices on the coast. Gabriel (chef) has perfected the chilli oil, a must requested condiment! He came to visit our table and chatted with us. June our server was so accommodating and attentive. We've been recommended to try the Char Sui Bao (Roast Pork Bun) and the Poached pork dumplings the next time we come in for Dim Sum. The biggest surprise is that they have HOT POT! For $35/person you can have the best social dinner with friends. You just have to call and give notice (June says to call in and give a 4 days notice). This would be the best thing for dinner party, I highly recommend you try hot pot if you haven't had it. Service: Thumbs up to June for being so sweet and attentive Taste: I am soooo stoked to have authentic chinese food on the coast. It's delicious. Atmosphere: I enjoy their chinese new year decor. Price: Reasonable. For two we were FULL and ordered Duck for take home $70+ tips. Thanks Uptown Eatery for a pleasant surprise and delicious dim sum. I can't wait til we get to eat your green onion and ginger fried local Dungeness crab.