Yes, this is a great place to dine in. I loved the vibes. The atmosphere is very laid back and and welcoming. I was very happy with the food; it was well prepared and tasted great. The presentation/plating was also great. My one criticism is that the sauces and sides were just shy of being too salty
My husband first had a dine-in experience at the Workshop Eatery with his colleagues, and he wouldn't stop raving about how delicious the food was. So, we decided to all visit for my birthday dinner. True to his words, I was not disappointed. Even my little picky eater devoured his meal.
Their Lobs
Nice environment great food. The only reason I gave it a four star is because the soup I had is a bit salty. It was a mushroom soup, could be it’s done in a big pot, and steamed for a while, then the soup got salty. Otherwise, everything is good!
Its difficult not to be overly critical, however this restaurant borderline ruined food for me. It was that bad.
Let me start by saying the server was great, and the restaurant looked amazing. No complaints at all about the location or staff.
The lucifer burger was the only redeeming thing as it w
I am honestly so impressed. This is the first place I've had in Edmonton that comes close to the quality of food I've had in New York. For real. The flavors are unbeatable. I had the salmon. Excellent cook, best risotto, and wonderfully paired with beets. Each bite was amazing. 100% coming back.
Great place for foodies.! The style of cooking was so refreshing and different than what other local restaurants have to offer. Kudos to the executive chef for such a versatile menu! Although, drinks menu can be further expanded. A must visit!
Amazing. Actually a good serving size for a place that has that fancy presentation.
Highly recommend Short rib with Brussels sprouts as an app.
My Wife and I had our Wedding at the Primed Mosaic Centre and decided to have a somewhat low-key 1st Anniversary supper at the Workshop.
Well... Kari and the cook had other plans! They went out of their way to make it a very special night for us. Kari had a special dessert serving made for us, she
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