Service was excellent. I loved the sauerkraut soup, fried cheese and crepes. The soup was unique, flavourful and filling. It felt like I was in Prague
Amazing restaurant!
The food is delicious and the staff is truly dedicated and very friendly.
We've been there a few times and always left with a full belly and a smile on our faces. Their schnitzel is a must have! Location is excellent as it is in the heart of Edmonton Downtown.
Must try!
Food was good, service was good, prices not bad, and was fast! I would return and recommend! I had the Wiener schnitzel which comes with potato salad and either green or tomato salad - I had green. It was good but not amazing.
Great little spot downtown. The food is always great and the service friendly. I always have a good time when I visit. Love it. Location is great too especially for an after work dinner.
I really adore their crepe desserts. I first tried them when I visited during a Dishcrawl event several years ago and have only eaten a main course there once since that time... and I insisted on having more dessert as my memories of having it the first time were just that delicious!
The food quality here has always been high. The menu is almost always the same, making it a local favorite. The best dish, in my view, is the steak tartar with the crepes for dessert (especially crepe nadia) coming in second. The staff are always friendly and the owner has a great attitude.
Awesome central location just north of Jasper Avenue. The beef tartar here is stellar and pairs so well with the slices of garlic toast - simple yet delicious. The wienerschnitzel is also simple and great. A staple when I want something that is not the homogenous fusion stuff offered by so many restaurants these days.
A great place to meet before or after attending a great evening out at a concert or just a movie .Wiz on by for a quick Weiner schnitzel and a strudel.
This is the most classic place. I have been here multiple times and it's always the best. The schnitzel cordon bleu is to die for. I always go in saying I will try something new but I can't because it is so good. The servers are amazing as well they remember you and let you enjoy your meal without being too nosy they always come to the table at the right time. I love this place. I would highly recommend it!
Quaint. Good food. Not the most amazing decor, but the food makes up for the lack-luster venue. Certainly worthy of a chance.
Wife and I rolled the dice a while back, and were pleasantly surprised. She had the lamb, I tried Schnitzel for the first time. We enjoyed our experience.
Great service... Good food. We were happy with the food we ordered. Had goulash and schnitzel similar to what we ate in prague on a recent visit... Service was excellent!
Goulash with Dumplings.... Simply Delicious!. Started out with Czech Beer; cold cuts meat plate with homemade potatoe salad, ahheeem which is better than moms! Then capping the evening with the Beef Goulash Soup which isn't a appetizer soup like most places. This one will fill you up as it's a solid main course meal! Be prepared! Rating service 10/10, Food 9/10 only because the ham on colds cuts meat plate was tad fatty for my liking. Anyhow... Still old faithful, love this place!
Bistro Praha I'm never disappointed with! The food is fantastic the service is quick and friendly. I had their wiener schnitzel cordon bleu, perfect! So thin and crisp cooked perfectly. The potato salad is to die for. I will always go back.
The service was great and the food was so good that it brought me back to my childhood, the cook did such a great job, can't wait to go back. 10/10
We ate there as a group if 4. the service was great and the food as well. we had the weiner schnitzel and the trout as entree. this place has the best schnitzel ever. the banana crepes for dessert was awesome.
Great food and atmosphere. Try the schnitzel, it's fantastic!
I prefer their old location on Rice Howard Way. Current location lacks character. Food is still good, especially the crepes for desert. Potato salad is amazing! Small, intimate, European restaurant, can't go wrong.
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Bistro Praha,EXCELLENT. I been to Bistro many times,I always enjoyd the restaurant so I decided to bring friends from out of town. We went friday night,glad we made reservation as the place was packed.We started with wine,scallops,steak tartare and smoked salmon.It was amazing.The steak tartare is to die for,the scallops melted in my mouth,salmon was nice and fresh.For main course we had schnitzel,goose,pork hock(sour krout is just like back home) and chicken. The tomato salad that they bring with every meal was so good,the food was amazing,everything tasted just like it always did,.My friends loved it and Bistro Praha did not disappoint.Service was friendly and fast.The room is comfortable,cozy and some pretty famous people go there as hockey players were sighning a chairs.The waitress told us its a tradition they been doing for years.(not just hockey players)Anyways our friends were full,happy,glad we choose the Bistro Praha to dine at.We will be back soon as I am craving the goose already.Did not have room for deserts.Plese note to make a reservation and go hungry,portions are big ,.
Good Goose Grub. Service was good, a bit abrupt but it was fast.
Room was full of over sized art from the owners travels. Looks over the top and cluttered but it works.
Portions are bigger, but not too big.
Two big highlights for me was the smoked ham hock and the roast goose. The ham hock was tender, fatty and meaty so good. This has got to be one of the few places in town to make roast goose and they nailed it.
A slight negative is that they really cut back on the beer selection to just the very main stream Euro brands. It time pour the Coors light down the drain and put a erdinger dunkel on the shelf.
Underwhelmed. Wonderful ambiance and classical music soundtrack; however the wine was old and my friends pasta dish was basically plain spaghetti with olive oil. She ousted it with the pepper and Parmesan shakers
Classic Slovac. We enjoyed the sole & slaw
My fav resto. I love their food 10/10 *****
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Czech it out. This restaurant specializing in traditional Czech Cuisine is truly a hidden gem in downtown Edmonton. I have been here on multiple occasions and have had the luxury of trying their many dishes.
The Filet of Sole is great. Pan-fried in olive oil and butter...some may say it is too greasy but to me, it was perfect. The fish itself is moist and the flavor is subtle but that just brings out the natural flavor of the fish. It comes with sautéed mushrooms and pan fried potatoes. I also tried the Rainbow Trout "Jizerka" - not bad but I personally prefer the sole because I typically dont like my fish with the head and tail in-tact.
The Grilled Chicken "Alcron" is tasty. It is grilled perfectly and retains its moisture so it was tender. You definitely notice the high quality and freshness of the ingredients.
The Wiener Schnitzel "Cordon Bleu" is adequately sized and does not fall short on flavor. It is essentially a deep fried pork fillet with ham and cheese inside. Delicious if you like fried food.
The "Cikanska Jehla" which is a beef tenderloin and ham skewer with sautéed vegetables is rich in flavor but a bit on the chewy side. Overall, the dish is good.
The Steak a la Tartare is also noteworthy - seasoned with the appropriate spices but not overpowering. However, it needs more garlic. A downside to this dish is the rye bread that accompanies it - saturated in butter. It was way too greasy. I would've preferred baked crostini. The half-order is more than enough for 1 person.
For dessert, try their Banana Crepe with cooked bananas. Not too rich, just right.
Service - attentive and warm staff that strive to give you a pleasant dining experience, very open to substitutions/modifications, fast service. 4/5
Ambience - outdated decor and furniture, quiet/older demographic. 2.5/5
Food - fresh and local ingredients, excellent quality, generous portions. 4/5
Delightful "real food' fare. From "Jim'', who took our reservation and promised to help our group of seven forget the miserable performance of our CFL Riders (Oct. 13 game), to our Roberto-Benigni reminiscent server, who worked hard to be attentive and polite, to the sumptuous schnitzel, wild boar and chicken dishes that drew top marks from all, our Praha experience was wonderful. Keep doing what your doing, folks. We'll be spreading the word here in Toon Town.
Mission accomplished, Jim. Big thanks to you and the staff.
Good European style menu, despite being meat and potato based. There roast duck was moist, crispy skinned and reasonably priced. The half portion was surprisingly large, but it's side salad was mediocre. Escargot was small but tender, not chewy.
But the service was severely lacking. No one came to ask us about our meal and our empty drinks did not get refilled though the waiter passed by our table to take away the appetizer plate and drop off the main course. Tried asking for a refill but the waiter did not come within our sight until he handed us the bill. Bad service means a 3/5 rating in my book despite the tasty food.
Nom nom nom. Sooooooo good! Thanks to random bro outside Korean restuarant who recommended this place! Definitely try the steak tartar thing. Lamb also good, but prefer the weiner schnitzel
Fantastic crepes. Came here ONLY for crepes, as I had heard of only great things regarding their desserts. Upon actually reading their full menu, I immediately held regrets for not coming earlier and having a full meal.
Anyways, both the banana and strawberry crepes that I tried were perfect. The fruit were swimming in a perfectly caramelized sauce, wrapped in a crispy/fluffy (yes, both at the same time) crepe and topped with generously thick whip cream. Very rarely have I had a crepe done this well.
The decor is open and clean, and the service although rushed was still acceptable. Next time I'm in Edmonton I'll try to stay for a full meal.
One of Edmontons best you won't be disappointed!
Okay Dining Experience, Will be Back. My first dining experience at Bistro Praha was good, but I'm not entirely convinced yet.
I really, really love the atmosphere and look of the place. The service was awesome too!
The tomato salad that came with my dish was unreal - super simple, but the tomatoes really stood out and had so much flavour.
As a schnitzel fiend though, I was a little disappointed with Bistro Praha's. I didn't hate it - but it didn't compare to anything that I've had in Germany or Austria. I guess that comparison might be a bit unfair. It was just disappointing after convincing myself that I was going to finally get to have great schnitzel again! The schnitzel wasn't oily at all but tasted quite bland and tough.
The bite of dessert I stole from my boyfriend was super tasty.
So in all, I'll definitely go back to Bistro Praha but I'll order something other than the schnitzel.
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Best restaurant in the city. Period.. I've been going to the Bistro Praha for a while now, and I am never disappointed. The food is simple, yet absolutely excellent and well executed.
The schnitzel is the best I've ever had and is very fluffy and light, and is not greasy at all. Even the schnitzel at Spago is not as good as this one. You also get quite a bit. I also have to admit, that I'm not the biggest fan of potato salad but I am hooked on the Bistro Praha's. The addition of a salad at the start of the meal is the perfect touch as well. The Fried Cheese and the Steak Tartar are also extremely good as well.
The crepes for desert are also some of the best I've ever had. Even in Paris and in Europe it is hard to get as good crepes as these.
One other thing of note is the service. Best service in the city hands down. You are never left waiting and the waiters and waitresses are always very efficient.
I've been to pretty much all the top end restaurants in the city, as well as a lot in other cities such as Las Vegas and the Bistro Praha is always one of the highest on the list.
If you ever get the opportunity to go here, they please do yourself a favor and go. One of my all time favorite restaurants. It is consistently busy and is a true establishment in Edmonton for a reason. 10/10.
Had lunch with my Mom who was visiting & we both were very impressed. The food, service & quaint atmosphere made our outing very enjoyable! Thanks!
Fantastic Eastern European Cuisine. This place reminds me of my mom's cooking. Big portions (often half orders are more than enough to keep me full), quality ingredients, and favorite comfort foods out of my childhood such as dumplings. Yum. I'd highly recommend the goose & sauerkraut. I am so happy they re-opened. Prices are good. Helps to make reservations during popular times - I have had trouble getting tables.
Claaaaassic. I like this place because it's not the usual foreign fair. It's different and they do a good job of it. The goulash is legit--it's like being back in Praha.
Wiener Schnitzel - yet again. What a strangely familiar taste... like Accent.
Except this place actually looks like a nice joint with good lighting and more restaurant-like instead of pub-like. And I do miss my steamed vegetables that I would get at Accent. Tough decision.
The veal cutlet is cut so thinly it must've been an art! it was nicely deep fried in half-re-used oil that makes it more down to earth and tasty. The pan fried tomatoes integrated with the veal cutlet effortlessly.
The half order portion here will get you to be 85% full, which is the healthy kind of full...
Most people there were well over 40... so if you feel left out because you are younger, well, don't, better to try this gem out now instead of waiting for a retirement hang-out place.
Love it. I love this restaurant.
Great schnitzel and warm atmosphere. Yummy potato salad!!!
Staff is wonderful
Classic European Bistro. This is one of the better European style bistros in the city and it is evident from the moment you walk in and glance over the menu. A fairly good selection of beer, spirits, and wine, complements some classic staples on the menu. The five of us shared several appetizers, and also ordered entrees that came with starter salads. Everything was great, and we were completely stuffed by the time we were done. The portion sizes were huge and I would recommend ordering half sizes for the entrees. All in all a great place to eat although I think I could only handle it about once a month.
Fried Cheese and Potato Salad.... I went with a friend who recommended the fried cheese and potato salad. I don't have much experience in this type of food but I always approach food with an open mind. It was good but not what I imagined, it felt heavy and I was satisfied, but oddly not full. Being full isn't always the goal but hey, it's nice to go back to work on enough fuel to get you through to supper for the price. I would go back just to try other items and explore the cuisine.
The reviews seem to indicate that it's not living up to the reputation of the old location. I was at the old location once many years ago for supper and came away very impressed (and full!). Unfortunately, I don't feel the same way about my first visit to the new location.
I have been going to the Bistro Praha since the 80's! Thank goodness it's back! A bottle of wine and dinner for 2 comes in at around 60$! It's romantic and beautiful! I'm so ecstatic that Sharka and Milan have recreated their iconic little bistro!
My life is back to normal. The Bistro Praha has been my escape to genuine European civility and food since I can remember. Nothing has changed except the shape of the room and the address. Yes, there is a God and Bistro Praha is proof that he loves us.
Tastes Better Than I Remember. I'm so glad Bistro Praha reopened. Amazing schnitzel, crepes, atmosphere...everything! I'm just so happy to be back eating at one of my favorite places. For those who want to try some delicious European food, you must eat at the Bistro Praha!
Good to be back.. A cornerstone of Edmonton restaurant culture has finally re-opened. Great to see Sharka and Milan again. Still the best Steak Tartare for miles. Schnitzels rule and fabulous crépes for dessert.
Bistro Praha - they're back!. The new Bistro Praha is now open. It's fabulous. Same staff, same food (even the same menus from the other place were cleaned up and brought over). We had fried cheese, schnitzel, crepes, steak tartare - all the usuals. If you are a Bistro Praha fan, rejoice. They're back!
New location: 10117 101 St. (just north of Jasper, by the LRT entrance, old Zenari's on First.) Same phone number, 780-424-4218.
Fond Farewell. It is indeed sad to see this landmark go. I have enjoyed many an evening at the bistro. Crepes were great, the people even better. The Schnitzel was always fantastic.
Sadness. It's extremely sad to hear that this restaurant will not be opening again.
One block over, we headed to Bistro Praha for our next dish. This time a Hungarian sausage, seasoned with Hungarian paprika from Vancouver and a side of potato salad. The dish was well done although nothing fantastic. I was eye-ing the menu, however, and with a good selection of schnizel, I wouldn’t mind coming back to try! The drinks menu also featured Czech beer, something I had never seen anywhere else. Joe tried the Krusovice (light) and said it wasn’t bad. Most noticeable is the decor of the restaurant, bringing me back to the couple of days I was in Prague. Very cute place!
What better way to start a new blog about restaurants in Edmonton than by visiting an Edmonton staple? Bistro Praha first opened its doors in 1977, and, even enduring a terrible fire and relocation in 2010, remains a fixture today. The atmosphere is warm and inviting, and I got the impression the restaurant has many regulars that the staff has come to know well. Prague Cabbage Soup (1/2 order) Bistro Praha has plenty of hearty options to offer, but I made the mistake of coming on a less-than-empty stomach. While I've heard rave reviews of the fried cheese, I had a feeling I would need to be peeled up off the floor by the end of the meal if I went there. The Prague cabbage soup I opted for was a marvelous blend creamy, sweet, and a touch of sour all at once in a mild tomato base. I really appreciated when our server offered half order -- an option available on most dishes -- since I knew I had to pace myself. Rye Bread Dinners are serve
I was recently in Edmonton to celebrate my birthday and we stumbled to Bistro Praha as it was walking distance from our hotel located in downtown Edmonton. I recognized “Praha” from my travels to Czech a few years ago, so I figured it was European food here – which I loved! We went inside and it was quite busy but they had a table for two, just for us! We wanted to start the dinner off with some appetizers and we picked some out on the menu – until I found in the soup section some Bistro Beef Goulash “Zhorelec” which was basically a beef stew with some Czech bread, which is known as dumplings. This dish offered tender and juicy pieces of beef flank and with their Czech bread to soak up the sauce, it was almost a meal on it’s own! For dinner, I ordered the Wiener Schnitzel which came with a salad. The salad was really large and I asked for their green garden salad which the dressing was an interesting vinaigrette! It was light and refreshing, and actually quite tasty! The Wiener Schnitz
...walking through a heavy fabric curtain, you step into a strangely bohemian world with the an odd assortment of chairs and mismatched tables
This place was great. The sauerkraut soup was excellent. So was the Cordon Bleu… although very thin, the ham and Edam cheese really make the dish. The staff was very friendly and helpful. I would come back! (Was busy on game night… make a reservation)
It was excellent experience, with great and tasty European cousine. After 5 years in Canada I finally found Czech restaurant with authentic atmosphere. Service was best, friendly and fast!
So glad I found this place. I felt like I was transported back to Europe. Ambiance and furnishings very reminiscent of a German restaurant I used to frequent quite often in Frankfurt. I started with the sourcrout soup and was amazed how good it was with those chunky bits of double smoked bacon. The schnitzel and goulash are amazing. Fork tender tips in a rich gravy with a hint of caraway. Top it off with a refreshing Czech beer and you have a perfect meal. Looking forward to going back next time I'm in town. Impeccable friendly service too I might add.
My favourite place to eat in Edmonton. The cuisine is authentic Czech. Their goulash is particularly excellent. One feels like he's somewhere in Praha.
This place is like a magical teleport to my favourite country in the world. Felt just like home eating the delicious authentic food. The chlebíčky, smoked pork shoulder and crepe a la františek are must tries. Thank you to these wonderful people for making my birthday dinner so memorable 🇨🇿
A beautiful cozy spot in an unassuming building downtown. You walk in and are warmly greeted and made to feel at home. A diverse range of diners when we went, some families, some young couples, some young at heart. We enjoyed the Prague Egg (loved the potato salad) and smoked salmon to start. I would recommend the egg over the salmon which wasn't anything you haven't experienced elsewhere. Mains were the pork shoulder and chicken Alcron. With sauerkraut of course! (Delish). The highlight was the Valentine's dessert of raspberry mousse. Exquisite!
Stopped in for lunch while downtown. Restaurant was clean and well maintained. Food was hot, fresh and super flavorful. The marinated tomatoes in the starter salad were a wonderful touch. Potato salad was well seasoned, light and fresh.
Wow what a gem we happened upon! The menu is large, the food amazing and the atmosphere so charming and European. I loved the classical music playing, the smaller quiet ambiance, and the healthy portion sizes. Will definitely recommend and return!
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