Panama is one of the best Greek restaurants in the West Island. Real Authentic Greek specialties here like roast chicken lamb, pork and seafood. A must is their fritters of eggplant and zucchini atop a mound of tzatiki. Their roast chicken is to die for. Salads are generous and delicious. The service is always friendly, courteous and very hospitable . They also have a good selection of Greek wines. Comparable to its sister restaurant in town. It has plenty of free parking and reasonable prices no matter your budget. Great family restaurant or between friends or for a date. Decor and ambiance is considered finer dining, yet also casual atmosphere. Nicely decorated in hues of blue and white like Santorini, you are immediately transported to Greece and the islands.
Wonderful experience,
we didn't go on vacation, but we got a little piece of Greece, tonight!
Nice atmosphere, well prepared food , and great taste!
We had Zucchini fritters the best we ever had
followed by Saganaki, Greek Salad, and finally pork souvlaki's
A must try is the greek tea with honey, to wrap up your dinner.
my2cents
Odd name, ok place... The name "Panama" is rather odd for a Greek restaurant. When we were there (on a Sunday evening) it was not busy at all (only one other table). The main advantage of this place is that (as far as I can tell) looks clean and the prices are very reasonable. They have a few traditional Greek appetizers such as fried zucchini, fried eggplant, tzatziki and taramosalata. They also have a variety of grilled meats (e.g., lamb, chicken, sausage) which are fairly plain tasting but these meats make the restaurant a good option for low carbers. There are also some Greek wines on the menu as well as salads. I think the idea is that many of the dishes are intended to be shared by everyone in the group. Nothing that I tried there was outstanding but the food was, generally, acceptable for the price.
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