Absolutely amazing, delicious food. Beautiful atmosphere and wonderful service. Went for our anniversary dinner and had a truly wonderful time. Fiancee got the wagu steak appie and it was melt in your mouth amazing. Prawns were spectacular. We were both thrilled with the mains as well as the desserts we got. And they put candles in our desserts for our anniversary! So thoughtful.
It was our wedding anniversary and we wanted a really good meal and not have to clean up. We’re good home cooks so we’re picky about restaurant food. We took the recommendations for Bravo’s and are we ever glad we did. It was a fantastic meal. The tenderloin was amazing as was everything else. We really liked that the portions were not huge. We found they were the perfect size. The meal wasn’t cheap but it was worth it.
Stylish, sophisticated decor with delicious food and drink! We started with well-crafted martinis - hard to choose from a creative list of options. Caesar salad was fresh, bright and just right, mussels with chipotle cream were outstanding and the artisan bread was perfect for soaking up the sauce. Seared five spice duck breast special was perfectly cooked and deliciously paired with shiitake gnocchi (light as the lightest pillow!), lightly pickled daikon radish, braised bok choy and a tasty, umami-rich broth. Dessert sampler was a sweet ending to a really lovely dining experience. Service was attentive and outstanding as well. We’re so glad we found Bravo on our way through town. Worth a stop to savor this chef’s fare!
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