Sandra Courcelle
Perfect service delicious vegan special dish for the veg it up week.
Kyle Zerbin
There's a deal on when we went - $30 for a lb of mussels and a litre of wine, but it was too good to be true. Of the many places we had mussels on our trip, these were the worst we had. I was suspect of the quality so I stuck to the fish and chips; however, in a location where every fries/chips seem to be amazing, these were not good...
That being said, the location was amazing. They should step up their menu (to at least be on par with other restaurants within a block radius) and this place would be great. There are too many good restaurants in close proximity offering similar dishes not to.
Alex T
What a bizarre experience!
We were up for a seafood dinner. This restaurant came up in the search, and based on the reviews I decided to give it a try. But when we arrived at around 9 pm, the only food they could offer was from a tiny 1/2 price appetizer menu, because there's a performance going on.
Whatever the logic behind this business model, it naturally didn't work for us.
Otherwise, looks like a fancy place - but unfortunate we didn't get to enjoy it properly. Shame, really.
Karrie Moquin
My husband and I celebrated our anniversary at Mavors last evening. The meal was wonderful-- every single thing was delicious, we felt it was excellent value for our money. Our server Katie was also excellent; so a thoroughly lovely evening!
The only down side was that although there were lots of empty tables, we were seated in a very brightly lit area on rather uncomfortable chairs. There were candles on the tables, but they were not lit, nor were the lights dimmed. We will definitely be back, but next time when making the reservation we will ask for a table in one of the other areas that looked much more inviting, with softer lighting and plush armchairs.
Hate to complain at all, since overall we had a great experience, but just a little more effort with the ambience is the one suggestion we would make.
Andrew Ginter
Best seafood chowder in the world - and I’ve travelled a LOT. Other food is outstanding, so is service. And a bunch of appetizers are half price after 9 pm. Saw the Anne of Avonlea show and dropped by for snacks and drinks after - lovely surprise!
Stefanie
Went for dinner last night. Our server, Melanie was great. My scallop risotto (the special) was to die for. My husband's steak (with the extra $6 mushrooms) was good but not $40 good.
We'll be back :)
Helen Cran
Went for lunch. Interior and decor was very nice, beautiful art on the walls. Food was delicious and high quality. Service was great, we were in a large group but our server was excellent. Would definitely visit again.
Thomas P
Staff very nice but service was too slow. We attended before a show and it seemed like they were not well equipped for the demand. My wife's seafood chowder had several broken shell fragments and my burger was overcooked and not flavourful. I had hot wings as well and they hadn't a clue what blue cheese dressing was. I also ordered a double shot of liquor and specified "tall" and they served it in a pilsner glass. Just not the best experience. Probably would not return.
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