Adrienne Bokstrom
What a lovely evening! The food was delicious, the flavours were well thought out and planned, the wine pairings were perfect. The atmosphere was unique - a little bit dark/moody yet pleasant. I loved that the quality of food wasn’t accompanied with a pretentious vibe - I felt as comfortable as I would have in a friend’s kitchen.
My husband and I came here for an anniversary dinner and was given such thoughtful attention. Our waiter was so helpful and enjoyable to chat with - a big reason we want to come back.
We decided to try the 5 course improv meal and absolutely loved every bit of it - what a great option for a menu! I would definitely recommend this restaurant to anyone who loves food and appreciates creativity.
Kishana Armstrong
Ambiance is very unique and cool. Service was really good by both the kitchen and our server; excellent suggestion for wine (off the menu) and making sure we had enough of everything for the table. At no point did we ever have to refill our glasses or look around for assistance and yet our conversation was not once interrupted. The food (and specifically the brussel sprouts) was absolutely delicious! We visited as a small group (4) for a birthday celebration and honestly we are still talking about the wonderful experience. From beginning to end, we had a fabulous time! Can’t wait to go back!
Joey McKillop
What a fantastic adventure in food this was. If you have heard of the workshop then likely you have heard of their "improv" offering. For those that haven't, this is a meal option where the chef chooses what to serve. This comes in 3 and 5 course options along with drink pairing if you like. We decided on the 5 course and we weren't disappointed. We were not in a rush and I will say that this option does take some time (about 2 hours for me and my wife). The service was terrific from our server Bobby. His level of attention was perfect, always there when needed but subtle in his delivery of the meal. I will definitely be going back for another food adventure sometime soon. Can't wait to see what I get next time.
Michael Yuan
Tried this place out on new years eve and had the 5 course meal. The food was absolutely fantastic, each dish was plated nicely and each bite was very good.
The dining environment was unique with a nice ambiance.
Patricia PS
Lovely place! The food tasted delicious, the highlight was actually the starter: the schnitzel! It was the best I ever had! They use huge plates, so at the first look you think is not much food for the price, but I left the table feeling full.
John Fujimagari
We made reservations that might not have been needed early on Friday evening, as there was still plenty of space when we arrived at 6:30. We were seated promptly by friendly wait staff and presented with a menu. It was not large but there were a wide range of tasty looking options. The appetizers were suggested for sharing and the entrees had individual and shared sizes. There is also a 3 or 5 course tasting menu available with drink and wine pairings additionally available. Our appetizer was the Scallops which was served on a bed of Tagliatelle. We each got a good sized scallop that was perfectly cooked. The Tagliatelle was excellent with plenty of sauce. For our main course we shared the grilled salmon which was very tasty and good. But the bacon orzo was outstanding. The whole dish was very pleasing. The cherry tomato compote packs a punch of flavours, with the deep fried onion strings and pea shoots adding a contrast of flavour and texture. It was a very enjoyable meal and I would definitely recommended this restaurant.
Kelly Ngo
I like the food and ambiance. It’s a cool space within the theatre.
The food is great, and I would really like to come back to try the tasting menus. It’s apparently what they are known for, and a really good experience.
We ordered a bunch of appies and sides to share, and would recommend the following:
- Gnocchi
- Scallops
- Beef Carpaccio
- Grilled Romaine
Karol Gawrych
An absolute knockout. The food was unique and to die for. Only only regret is that we didn’t leave fate up to the more than capable chefs by opting for a tasting menu. The drinks were a good match as well - we opted for the super tight pants which is a play on a classic old fashioned. Our waitress Jennifer was a dream as well, helping guide us through the culinary journey with easy.
TR Rickey
Went to the Workshop tonight for the 5 course tasting menu and the staff didn't disappoint. I sat at the kitchen bar so I was able to watch my meal being prepared.
The food was absolutely amazing. The pancetta wrapped prawns went beautifully with the pickled veg and frisée underneath. The asparagus risotto was perfectly cooked and mixing the poached egg in made it sublimely silky. The main was the most perfectly prepared steak I've ever had. The cheese topped apple tart paired nicely with the basil jam and apple-fig compote. The shortcake type dessert, with strawberry rhubarb topping was an excellent finish.
As amazing as the food was, it was my conversation with the cooks on the line that truly made the evening. They were humbly receptive to my praise, and listened earnestly to my only negative feedback (the strawberry gel had too much gelatin), promising to pass it on to the chef. We also spoke at length about how to make Brussels sprouts taste great.
I can't wait for my next adventure! Happy Halloween!
Brittany Bellamy
We decided to try this place out for our anniversary and workshop kitchen and culture did not disappoint! Hands down the best dining experience we have ever had. We got the improv 3 course menu option and each course was full of surprising and delicious tastes. They even gave us a personalized anniversary card signed by all the staff that were working that evening - now that's service! Thanks Workshop!
Ace Zouzi
My friend & I had an amazing dinner at this restaurant. The staff is very professional and friendly. The food is outstanding and super delicious. I highly recommend this restaurant!
Katie Stables Marvin
We spent 2 nights in Calgary and had dinner here BOTH nights! The food was amazing and Brendan's wine/drink pairings were spot on! Couldn't ask for better service. We will recommend this restaurant experience to everyone we know!
Michelle Lyn Post
Absolutely love the culture and the food tastings. We had the 5 course meal and they definitely delivered excellent tastes for all the meals. We are holistic and love how the food is also locally sourced with excellent nutrients, as well as taste. We'll be going back for our next special occasion.
Joan Bendel Hines
A most delightful experience! Tastebuds tantalized with each course, relaxing atmosphere and excellent service. Loved the open kitchen concept! Truly memorable and will definitely recommend and return.
Dan Jeffrey
The food was amazing. It's a great place but $120 for lunch (2 adults and 1 child) Will prevent me from coming back anytime soon the food really is good and the best frys ever.
Shari Mason Easthope
We had an fantastic time with friends at the Workshop. Food was absolutely amazing! Jennifer our waitress was the best! Thanks!
David MacElwain
Chef Kenny Loves to serve. Best Food, Great Staff. Very cool space.
You are going to Love it. Great downtown Resturant.
Alison Emily Hamilton
Went there tonight which is what they call "No Menu Mondays" it was a choice between 3 or 5 course. All I can say is by golly that was such an incredibly delicious and satisfying meal plus I didn't even have to choose what to order other than my drink which was a beyond tasty in house-made maple cinnamon cream soda which tasted like heaven!!!! Chef Alex and his awesome support team and fabulous servers killed it!! Thank you so much for the divine culinary experience. Will definitely be coming back.
Mishonne Temple
So beyond impressed with my first experience here last night. I went with some friends for my birthday and the service was exceptional from start to finish, including a birthday card signed by every staff member. The foot was delicious! I highly recommend the ribeye with bacon jam. Thank you workshop for making my first visit absolutely delightful.
Mekayla Leigh Lazoruk
I reserved a table for my partners birthday last night, and was consistently impressed with our overall dining experience! We both ordered the improv and loved all the phenomenal dishes. The squid ink black scallops were definitely a highlight! All the staff members we had the pleasure of interacting with were both lovely and accommodating. We even received a birthday card from the staff in celebration of the birthday, an absolutely wonderful experience! The Workshop team amazed the both of us, and we are very eager to return soon for another amazing meal! Last night was the most delightful dining experience I've had in Calgary to date, thank you Workshop!
Megan Bierwagon
I loved the detail of the brand - from the pencils to the plate and everything in between. Great food, great concept!!
Shona Heffernan
After looking at the menu, it was easy for our group to trust the Chefs and just go for the Improv/tasting menu. We were not disappointed! The food was divine, every course! Great space, great service, fantastic food!! Thank you!
Christy Rice Wyse
This was an amazing night!! Great food and extraordinary wine pairings!!
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