Accueil chaleureux, service exceptionnel, avec sourire et attentionné. Nous avons passé une très agréable soirée.
Le chef est venu nous expliquer les plats de son menu, et sa passion pour la cuisine transparaissait. Ça explique pourquoi les plats étaient aussi goûteux et excellents. Nous nous sommes régalés!!
Nous avons pris le Couscous Royal et la Tajine de poulet. WOW! Aussi mention spéciale pour la mousse de mascarpone à la lime, délicieuse.
Ce restaurant vaut le détour. Il n'est pas facile à voir à partir du chemin Chambly (sous-sol), mais une fois qu'on le découvre, il serait difficile de ne pas y retourner.
Nous avons déjà hâte de goûter aux autres plats.
Plats savoureux les côtelettes d'agneau et le couscous royal .Deplus le chef est très sympathique à recommander à coup sûr .
The food here is amazing. Everything I tried is delicious, fresh and nice decorated. Can’t stopping thinking the soup, yummy!
Most main dishes come with salad or soup and dessert. We had the lamb and the chicken tagine. The mains were tasty though all served with exactly the same potatoes and vegetables. The soup was a cream of vegetables with coconut and ginger, and the salad was described to us as a Vietnamese salad with mango and lettuce. I thought they were tasty but I would have preferred something more Moroccan/Mediterranean. The other option was a puff pastry with mushroom sauce. Given the price, I would have preferred fresh mushrooms to canned mushrooms. The desserts offered were mascarpone mousse or caramel flan. Again, both were tasty but we would have liked to have some options more Moroccan. So overall, although we had a good experience, the menu is more French so if we want something more Moroccan, we would look elsewhere.
We went here for dinner when we were visiting Montreal. We wanted something we hadn't tried before in terms of cuisine and this fit the bill. We had the confit salad. Which was really well made. The duck was tender yet had a crisp exterior. The salad was light and delicious and fresh. With strips of veggies and a house dressing it was perfect to get us already for the mains. For the mains we had the tagine chicken and the pastilla. This came with a cream of vegetable soup and a mushroom pastry. Both were just perfect. Soup was creamy yet no actual cream was used in it. Lot of complex flavours. The mushroom pastry was equally good. The main dishes lived up to the buildup after all the previous dishes. The tagine was flavorful and the chicken was tender. The pastilla was served with more of the salad we loved. It was well flavored with almonds was delicious. Dessert was included as well and was flan and a ricotta mousse. And both as perfectly made as the rest of the meal. Very rarely have I had a meal that was so well done from the first dish to the last.
One of the best restaurants I have eaten at in Montreal. Everything tastes great there. Authenticity at its finest. My favorite is their meat selection cooked to perfection. 5+ stars 🌟
It was delicious. Been twice with the family, once with a group of friends and everyone loved their meals every time. Everything is prepared with care and tastes fresh.
Don't let the lack of flashy decor or small number of tables turn you off. First time I went, I almost didn't go but I'm so glad I did!
As an added bonus, prices are very affordable. Already planning next visit!
Food was amazing and the fact that the owner/chef came to greet us was outstanding! The menu and wine are great! Everything is delicious and new decorations are nice.
This is a hidden gem in Brossard and in Montreal. The ambience is nice and the food is very good, very European with a touch of exotic. The wine list is good and the food price is very very friendly. And the owners takes time to talk and explain everything you want to know about their cuisine. They told us there is a belly dancing performance every 2 weeks. Be sure to try the Table d'hôte with Grilled Salmon with Pate Mille Feuille and Soupe du Jour as entrée. We sure will come back.
Ouffff !! Yes it's a place hard to find BUT GOD DAMN it's delicious, it's sooooo GOOOD !!
So let's talk about the owner and his little family. A man who love to share his passion of food with everyone. That takes the time to come and meet with each of his guest. Welcome everyone like if we were going to his house.
You want fast food, don't even come close to this place.
You want home food, incredible foood, wow food, then go there.
Loveeee it, eat it, come back !!
I wanted more... i even suckd the bone....see you next time !!
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