Best supper in all of Nova Scotia. Can't wait to come back again this year. Loved the endless mussels and endless chowder. Almost everything was gluten-free, which I loved ❤️😍.
Loved this place so much that I came two nights in a row. Excellent food and service. I did both a la carte and the all you can eat. Not only is the seafood delicious, but oh my, the desserts are to die for!!
Went to Baddeck lobster suppers as part of our road trip through Nova Scotia for our honeymoon. We had a lovely talk with our server, who gave us recommendations on where to go for the rest of our trip. If we were in Baddeck longer, we would come back and eat another meal here for sure. Highly recommend to stop by if you’re around.
Had theirs local captured lobster and Cape Breton snow crab. Both were fresh, sweet. The local Island Time beer was great. The service was fine.
The meals were great, the prices were awesome. The place is packed and A bit noisy and it is hard for the servers to keep up.. they do a great job but you may have to wait a bit. I would go back in a heartbeat.
If it’s traditional east coast hospitality you’re looking for, look no further. Absolutely terrific atmosphere, staff and of course cuisine. Highly recommend the George’s steak neptune. Sensational!
Absolutely amazing food and service.
After being in NS for 5 days now, this was finally the food I was looking for. Homemade, fresh, and delicious. My partner and I both went for the all you can eat mussels and chowder with the lobster main and we’re not disappointed in the slightest. From the homemade iced tea, biscuits, and oat crackers… all the way to the amazing chowder, mussels, and lobster main with potato salad, coleslaw, and a green salad… finally to the coconut cream pie. Every single thing was outstanding. Our waitress Kim was friendly and provided fantastic service and the atmosphere was family cozy and elegant.
This restaurant is an absolute must!
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What stood out the most was the service. As a foodie and a traveler, I've been to many many restaurants and I can safely say that this place was in the top 5 for best service. They were warm, inviting and friendly while being professional as well. They were also kindly accommodating and thoughtful. I was a solo diner. Not only were they not dismissive of me and treat me like a waste of a table because I was alone and especially considering they were insanely busy, they made sure I was at a lovely two top table with a beautiful view of the water. No rushing and wonderful service throughout.
I loved the simple and specialized menu. The prices were reasonable and the food itself was absolutely scrumptious. You could tell that the seafood was fresh from the ocean.
When I arrived they had a line up of waiting customers, but it wasn't too long of a wait. This is a popular restaurant with the locals but also very popular with tourists. If you know you're going to go, I would recommend making a reservation if you can.
All in all, this is a must "stop and taste" on the Cabot Trail!
Highly recommended! We ate here twice in a week. The food is delicious and very fresh, the service impeccable. We had the all you can eat every time. For the fixed price of $60, you can have all the chowder and muscles you want, followed by crab, or lobster, or salmon (one portion), with a side of three different salads, plus desert and a non alcoholic drink.
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Ignore the bad reviews this place was top notch! Be sure to go early to get a table otherwise be prepared to wait a bit, but let me tell ya, it is worth the wait!
We elected to do the all you can eat options of clam chowder, mussels , lobster and crab.
Firstly, freshly made table bread and biscuits were to die for!
Hearty bowls of clam chowder were full of beautiful. Lots of clam, potatoes and not overly creamy which was a nice touch.
The mussels were huge and endless. We each had two heaping bowls, served with melted butter.
The whole lobster and crab entree came with a side salad, some cold potatoes and coleslaw and of course melted butter.
The all you can eat also came with a drink and a dessert. Honestly. Worth it in my opinion to get it and try a variety of menu items. We tried the lemon meringue pie, the coconut cream pie and the blueberry crumble (sorry, ate it before we could take photos!)
Serving staff was great and pleasant. Pricing was reasonable and slightly cheaper than other local restaurants in the area
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