I had lunch here for the first time. It is a very well decorated restaurant with sweet and hospitable staff. I had the Pho and it was ok, the broth and meat was good, but I may need to try their dumplings the next time I visit to get a better feeling of the establishment.
It was very good. Service was quick and they were very attentive to my kids dietary needs. They are vegan so a vegan soup was provided. I got the shrimp and pork soup was a little disappointed there was only one shrimp in the entire bowl. Other dishes were the rice rolls and veggie chow mein. A litt
We almost always order the same thing here, large #6 beef satay noodle soup. It's always so tasty and spicy and filling! Their other menu options are equally good, we typically order either curry chicken or deluxe chow mein.
This restaurant was very lovely. The food was yummy. You can tell the owners take pride in their restaurant.
Friendly staff and owner, had great conversations while waiting to pick up my order. The food was a little overpriced but the taste did not match it.
I had Ground pork mix with shrimp pate, crab pate, tofu noodle soup. (their number 17 on the menu). The crab were imitation crab sticks, there were ha
Decided to try this place for the first time. It's the first Vietnamese restaurant in the city, which opened in 1986. Ordered the Bun Bo Hue and the shrimp & pork salad rolls. Food is ok and more expensive than a lot of other Vietnamese restaurants in the city. The regular size Bun Bo Hue was $11, w
#6 is some of the best spicy beef pho in the city. Truly amazing.
I definitely recommend this place. You can also enjoy some of their fantastic dumplings, spring rolls, or really anything else on the menu.
The restaurant had lots of options to choose from. The food is authentic. I had a platter where you roll your own salad rolls. It was about 6-7 of them. I really like this as I make it the way I like and most restaurant don't have this.
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