Unbelievably tasty boutique restaurant on Academy! So tasty I went twice last week. I had the pickerel cheeks, the bison steak and apple crumble. For me to leave a restaurant full is rare but that's because a lot of food these days is filled with preservatives. This is REAL FOOD so it fills you up.
Great food, awful service. I tried the bison and future soup and it was great, but the waiter (who was in jeans and I assume is the owner) was really rude when we paid and said that he would not accept my foreign credit card (which did was accepted by the machine once we tried), he even pulled it fr
First time trying this restaurant and did so as takeout. The food was incredible! I had the gnocchi and the flavours all worked so well together. When I am in town again I will definitely try something else from here. Highly recommend!!
I don't recommend this restaurant at all! I tried the bison dish and it was good. However, the owner/waiter was very rude. The customer service was awful. The owner behaviour lacked professionalism and felt discriminatory.
Local, local and more local. And an excellent Canadian wine list from both Southern Ontario and Okanagan. Beet salad, paella, boreal forest cake, all most excellent along with sunstone brewed coffee. Friendly knowledgeable service.
When considering cost and current reviews - Underwhelming.
Service was equally the same - after asking me if I needed a hand with the wine list, I was told the bottle I was inquiring about would taste like “the grapes that were listed”. Maybe my communication was poor, but that didn’t help me.
The o
This restaurant was between a 4-5 but I ultimately gave them a 5.
The food was solid. I did not come out with anything that I felt I must return for.
Normally that is a 4.
I gave a 5 because of how accommodating they are and with the hopes that their dinner menu would hold something more to my lik
Intimate dine in experience. Celebrated my boyfriends birthday and we loved the service and food so much! Can be a bit pricey but the local ingredients make up for it :)
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