Bard & Banker menù, Victoria
Bard & Banker Victoria - Menu
APPETIZERS
Rotisserie Chick Soup
With fresh herbs, cream and fresh bread 6/9
Chargrilled Hot Wings
Chipotle chilli & pineapple glaze with ginger, garlic & cilantro and ranch and blue cheese dip
13 $
Warmed Farmer’s Goat Cheese
Sour cherries, candied pistachios, fresh mint, white balsamic honey, fresh sliced baguette
10 $
Curried White Bean Hummus
Smoked paprika, olive oil, fresh sliced baguette
8 $
Carpaccio of Beef
Freshly grated horseradish, dressed arugula, shaved parmesan, lemon, balsamic honey, fresh sliced baguette
13 $
Buttermilk Fried Calamari
Fresh green onion, italian parsley, smoked paprika and lemon aioli
13 $
Pan Roasted Local Chorizo Sausage
Oranges, pistachios, sheep’s cheese, sherry vinegar
12 $
Salt Spring Island Mussels with Fresh Cut Frites
19 $
Parmesan Fries
8 $
Salmon Gravlax
House cured with vodka and citrus, served with brioche and avocado creme fraiche
16 $
SALADS
Salad of Crisp Romaine Hearts
Pulled Country Ham, parmesan garlic dressing, brioche croutons 9/15
Chopped Summer Salad
Market lettuce, kale, rotisserie chicken, fennel, gem tomatoes, radish, goat feta, avocado, basil pesto vinaigrette 10/16
Arugula & Quinoa Sald
Shaved Fennel, field berries, fresh goat cheese, roasted nuts and seeds, candied ginger vinaigrette 9/15
ENTREES
The Bard Burger
Smoked bacon, cheddar, sweet onions, sliced tomato, pickle, mustard aioli on a toasted brioche bun and served with frites and dressed arugula salad
16.5 $
Farmer's Flatbread
Wild mushrooms, maple smoked ham, caramelized onion, shaved manchego and fontina cheeses, farm egg, scallions, fresh herbs and chili
16 $
8 oz Sirloin Steak
Spicy corn salsa, baby potatoes, jalapeno lime butter
24 $
10oz New York Strip
Spicy corn salsa, baby potatoes, jalapeno lime butter
32 $
Daily Local& Chips
Ale battered or potato chip crusted served with house made lemon tartar sauce and crisp coleslaw
19 $
Halibut & Chips
Ale battered or potato chip crusted served with house made lemon tartar sauce and crisp coleslaw
25 $
Pan Roasted Halibut
Potato, bacon and arugula salad, baby tomatoes, fresh basil and lemon brown butter.
30 $
Pan Seared Salmon
Warm baby potato, chopped prawn, corn and scallion salad, pea shoots, shellfish bisque sauce.
27 $
Rotisserie Chicken
Rotisserie chickens are served with sour cream whipped potatoes, seasonal vegetable and gravy (Dinner for one)
22 $
Rotisserie Chicken
Rotisserie chickens are served with sour cream whipped potatoes, seasonal vegetable and gravy (Dinner for two)
36 $
Jasmine Rice Bowl
Sauteed garden vegetables, red onion, oyster mushrooms, sweet soya cashew sauce
15 $
Table Sides
Buttered Snap Peas
8 $
Sautéed Kale
8 $
Roasted Cauliflower
8 $
Rotisserie baby Potato
8 $
Garlicky Spinach
8 $
Grilled Corn Bread
5 $
Garden Tomato Mix
Dessert
Sticky Toffee Pudding
Caramel praline ice cream and butterscotch sauce
7 $
Chocolate Fondant Cake
with vanilla bean ice cream
8 $