Coconut cream, smoked fish broth, wild fish confit, thyme-chili roasted potato, carrot, celery, onion. Smoked fish and green onion garnish.
5 $
Daily Khatch
Your choice of tandoor'd wild salmon, rock cod, tikka-seared tuna, or humboldt squid served on current house masala over basmati rice with mango chutney and popadum crisp.
21 $
Fish'N Chips - Rock Cod
Two piece, deep fried, spiced chana-rice flour battered cod, masala fries, red shred slaw, citrus pickle remoulade sauce.
16 $
Fishhook Poutine
Masala fries, pekora cod, sweet tomatoe curry sauce, crispy fried onion, green onion, chili honey drizzle.
10 $
Biryani
Pan cooked humboldt squid pilau, coconut cilantro sauce, rocket, flash-roasted wild tandoori salmon, chili honey sauce.
24 $
Tuna Melt
Caramelized broccoli smash, cheese, cold smoked albacore tuna, and smoked tonatta sauce, black sesame seeds, green onion, on sourdough rye baguette.
13.5 $
Pekora - Vegetable
Deep fried, spiced chana-rice flour blend battered vegetables. Served with house made chili-mint coconut raita dip.
9 $
Red Shred
Red cabbage, pickled green cabbage, rocket, pumpkin and sunflower seeds, shaved and pickled vegetables. Spicy Harissa vinaigrette.
7 $
Pondicherry
House made, wild seafood koftas served on current house masala over golden basmati rice, with mango chutney, chili honey, lime pickle condiment and papadum crisp.
16 $
Greens+
Romaine, rocket, herb-kale-quinoa tabouleh, pumpkin and sunflower seeds, shaved and pickled vegetables. Choice of Citrus Caesar or spicy Harissa vinaigrette.
7 $
Shares
Daily Pickles
Crispy house-pickled seasonal local vegetables, served with smoked tonatta sauce.
10 $
Pekora - Vegetable
Deep fried, spiced chana-rice flour blend battered vegetables. Served with house made chili-mint coconut raita dip.
9 $
Pekora - Rock Cod
Deep fried, spiced chana-rice flour blend battered seafood. Served with house made chili-mint coconut raita dip.
12 $
Pekora - Salmon
Deep fried, spiced chana-rice flour blend battered seafood. Served with house made chili-mint coconut raita dip.
14 $
Koftas
Hand-formed spiced wild seafood "meatballs" served with house masala, mango chutney, toasted lemony baguette and papadum.
13.5 $
Fish'N Chips - Rock Cod
Two piece, deep fried, spiced chana-rice flour battered cod, masala fries, red shred slaw, citrus pickle remoulade sauce.
16 $
Fish'N Chips - Salmon
Two piece, deep fried, spiced chana-rice flour battered salmon, masala fries, red shred slaw, citrus pickle remoulade sauce.
18 $
Fishhook Poutine
Masala fries, pekora cod, sweet tomatoe curry sauce, crispy fried onion, green onion, chili honey drizzle.
10 $
Salads
Greens+
Romaine, rocket, herb-kale-quinoa tabouleh, pumpkin and sunflower seeds, shaved and pickled vegetables. Choice of Citrus Caesar or spicy Harissa vinaigrette.
7 $
Red Shred
Red cabbage, pickled green cabbage, rocket, pumpkin and sunflower seeds, shaved and pickled vegetables. Spicy Harissa vinaigrette.
7 $
Fishhook 'Cobb' Salad
Romaine, rocket, herb-kale-quinoa tabouleh, pumpkin and sunflower seeds, shaved and pickled vegetables. Chilled baby shrimp, smoked salmon lox, hard cooked egg and your choice of Citrus Caesar or spicy Harissa vinaigrette.
16.5 $
Tartines
Tuna Melt
Caramelized broccoli smash, cheese, cold smoked albacore tuna, and smoked tonatta sauce, black sesame seeds, green onion, on sourdough rye baguette.
13.5 $
'Squimp' Toast
Humboldt squid, peeled shrimp, spicy harissa, crispy shallots, green onion and chili honey sauce, radish garnish. On sourdough rye baguette.
10 $
Devilled Egg
Hard boiled egg, rocket, cured sockeye lox, spicy harissa sauce, chili honey sauce, lemon oil drizzle, green onion.
9 $
The Cure
Cured sockeye lox, chive cream cheese, shaved and pickled vegetable, lemon oil drizzle, green onion.
10 $
Soups
Sweet Pea Gazpacho
Chilled sweet pea coconut cream soup, with hand-peeled shrimp, shaved cucumber and chili honey sauce. Served cold.
5 $
Fishhook Chowder
Coconut cream, smoked fish broth, wild fish confit, thyme-chili roasted potato, carrot, celery, onion. Smoked fish and green onion garnish.
5 $
Mainstays
Biryani
Pan cooked humboldt squid pilau, coconut cilantro sauce, rocket, flash-roasted wild tandoori salmon, chili honey sauce.
24 $
Daily Khatch
Your choice of tandoor'd wild salmon, rock cod, tikka-seared tuna, or humboldt squid served on current house masala over basmati rice with mango chutney and popadum crisp.
21 $
Pondicherry
House made, wild seafood koftas served on current house masala over golden basmati rice, with mango chutney, chili honey, lime pickle condiment and papadum crisp.
16 $
Desserts
Ganache
Dark chocolate, candied ginger, coconut cardamon whipcream, topped with chai syrup and toasted coconut flakes.
8 $
Beverages
Chai Cream Soda
House made chai syrup, soda water.
4 $
Mango-Anise Soda
House made mango-anise syrup, soda water.
4 $
Ginger'd Mint & Lime Soda
House made ginger, mint and lime syrup, soda water.
4 $
Chai of the Tiger
House made hot chai tea. Spices, black tea, soy and almond milk blend.