Aree Thai Restaurant menù, Vancouver

Aree Thai Restaurant Vancouver - Menu

Popular Items

#36. Pad Thai (Original)

Stir-fried rice noodle with home made tamarind sauce, eggs, tofu, bean sprouts, chives topped with ground peanuts, fresh bean sprouts and lime.

13.96 $

A1. Spring Rolls (4 Pcs.)

Glass noodles and vegetables with a blend of seasonings. Wrapped in spring roll skins, deep-fried and served with sweet and sour sauce.

8.96 $

#12. Green Curry

Green curry paste cooked in coconut milk with bamboo shoots, eggplant, bell pepper and basil leaves.

14.96 $

#16. Panang Curry

panang curry paste with coconut milk, green bean, broccoli, bell peppers and basil leaves.

14.96 $

#13. Red Curry

Red curry paste cooked in coconut milk with bamboo shoots, bell pepper and basil leaves.

14.96 $

#47. Coconut Rice

3.5 $

#37. Pad See-Iew

Stir-fried wide rice noodle with egg, broccoli, carrot and cabbage in thick sweet soy sauce.

13.96 $

A3. Chicken Satay (4 Pcs.)

Grilled chicken on a skewer. Marinated in blend of herbs, spices and coconut milk. Served with Thai peanut sauce.

8.96 $

#1. Tom Yum

Traditional Thai hot and spicy soup with mushrooms. Flavored with lemongrass, kaffir lime leaves and galangal.

5.96 $

4. Som Tum (Papaya Salad)

Julienne green papaya, carrot, tomato, roasted peanut tossed in Thai spicy tangy fat-free dressing.

11.96 $

Appetizers

A1. Spring Rolls (4 Pcs.)

Glass noodles and vegetables with a blend of seasonings. Wrapped in spring roll skins, deep-fried and served with sweet and sour sauce.

8.96 $

A2. Fish Cake (4 Pcs.)

Deep fried fish cake mixed with chili paste and green beans. Served with sweet sauce mixed with cucumber and peanuts.

8.96 $

A3. Chicken Satay (4 Pcs.)

Grilled chicken on a skewer. Marinated in blend of herbs, spices and coconut milk. Served with Thai peanut sauce.

8.96 $

Soups

#1. Tom Yum

Traditional Thai hot and spicy soup with mushrooms. Flavored with lemongrass, kaffir lime leaves and galangal.

5.96 $

#2. Tom Kha

Traditional Thai coconut soup with mushrooms. Flavored with lemongrass, kaffir lime leaves and galangal.

6.96 $

#3. Tom Jead Tofu

Clear soup with tofu, cabbage and glass noodles.

5.96 $

Salads

4. Som Tum (Papaya Salad)

Julienne green papaya, carrot, tomato, roasted peanut tossed in Thai spicy tangy fat-free dressing.

11.96 $

#5. Yum Khai Foo (Crispy Egg Salad)

Crispy egg, ground pork, onion, carrot, shallot, cilantro, green onion and chili tossed in Thai spicy and tangy dressing.

9.96 $

#6. Beef Salad

Grilled beef, onion, carrot, tomato, shallot, cilantro, green onion and chili tossed in Thai spicy and tangy dressing.

13.96 $

#7. Pork Larb

Minced pork, onion, shallots, cilantro, culantro, green onion, baked brown rice and chili tossed in Thai spicy and tangy dressing.

12.96 $

Nam Tok (Pork)

Grill pork, onion, shallot, cilantro, culantro, green onion, baked brown rice and chili tossed in Thai spicy and tangy dressing.

13.96 $

Nam Tok (Beef)

Grill beef, onion, shallot, cilantro, culantro, green onion, baked brown rice and chili tossed in Thai spicy and tangy dressing.

13.96 $

#9. Yum Woon Sen (Glass Noodle Salad)

Glass noodle, ground pork, shrimps, onion, carrot, tomato, cilantro, green onion, shallot, peanut and chili tossed in Thai spicy and tangy dressing.

12.96 $

Curries

#12. Green Curry

Green curry paste cooked in coconut milk with bamboo shoots, eggplant, bell pepper and basil leaves.

14.96 $

#13. Red Curry

Red curry paste cooked in coconut milk with bamboo shoots, bell pepper and basil leaves.

14.96 $

#14. Yellow Curry

Yellow curry paste with coconut milk, potato and onion.

14.96 $

#15. Massaman Curry

Massaman curry paste with coconut milk, potato, pineapple, onion and roasted peanuts.

14.96 $

#16. Panang Curry

panang curry paste with coconut milk, green bean, broccoli, bell peppers and basil leaves.

14.96 $

Stir-Fried

#17. Pad Cashew Nut

Sautéed sweet chili paste, cashew nuts, onion, bell pepper and carrot.

13.96 $

#18. Pad Gra Pao (Basil)

Sautéed basil leaves, onion, green bean, baby corn, bell pepper and chili. Choice of slice chicken, ground pork or ground beef.

13.96 $

#20. Garlic Broccoli

Sautéed fresh garlic, black peppers, broccoli and carrots.

13.96 $

#21. Pad Num Prig Pao

Sautéed sweet chili paste with mushroom, broccoli, bell pepper, onion and basil leaves.

13.96 $

#22. Pad Prig Khing

Stir-fried red curry paste with green beans, bell pepper and kaffir lime leaves.

13.96 $

#23. Pad Ped

Stir-fried red curry paste with bamboo shoots, bell pepper, sweet basil leaves and chili.

13.96 $

#24. Sweet and Sour

Sautéed onion, bell pepper, tomato, pineapple and cucumber in sweet and sour sauce.

13.96 $

#25. Brocc & Carrot or Mix Veg with Peanut Sauce

Sliced chicken or tofu served on a bed stir-fried broccoli and carrot or mixed veggies smothered with peanut sauce.

13.96 $

#26. Pad Eggplant Delight

Stir-fried eggplant with bell peppers, basil leaves.

13.96 $

#27. Pad Pak (Mix Vegetable)

Sautéed assorted fresh vegetables in oyster sauce or garlic sauce.

13.96 $

Seafood

#28. Garlic Prawns

Sautéed prawns with fresh garlic, black peppers, broccoli and carrots.

13.96 $

#29. Goong Ob Woon Sen

Prawns, glass noodles and vegetable in a garlic and ginger sauce.

14.96 $

Sweet and Sour Prawns

Onion, bell peppers, tomatoes, pineapple, cucumber in sweet and sour sauce.

14.96 $

Sweet and Sour Fish

Sautéed fish in a crispy batter with onion, bell peppers, tomatoes, pineapple, cucumber in sweet and sour sauce.

14.96 $

#32. Pla Rad Prig

Fish in a crispy batter topped with curry sauce, bell pepper and basil leaves.

14.96 $

#33. Pla Sam Rod

Sautéed fish in a crispy batter smothered in lightly caramelized garlic chili sauce, onions, shallot and bell pepper.

14.96 $

#35. Gra Pao Seafood

Sautéed assorted seafood with baby corn, onion, bell pepper, green bean, basil leaves and chili.

15.96 $

Rice & Noodles

#36. Pad Thai (Original)

Stir-fried rice noodle with home made tamarind sauce, eggs, tofu, bean sprouts, chives topped with ground peanuts, fresh bean sprouts and lime.

13.96 $

#37. Pad See-Iew

Stir-fried wide rice noodle with egg, broccoli, carrot and cabbage in thick sweet soy sauce.

13.96 $

#38. Lard Nah

Stir-fried wide rice noodle topped with broccoli, carrot and cabbage in Thai gravy sauce.

13.96 $

#39. Pad Kee Mao Noodle

Stir-fried wide rice noodle with bamboo shoot, onion, bell pepper, baby corn, sweet basil leaves and chili.

13.96 $

#40. Curry Noodle

Rice noodle in light yellow curry sauce and onion topped with bean sprout and green onion.

13.96 $

#42. Tom Yum Noodle

Rice noodle in tom yum soup with mushroom, bean sprout and Thai herbs.

13.96 $

#43. Thai Fried Rice

Fried rice with egg, onion and mix vegetable.

13.96 $

#44. Pineapple Fried Rice

Fried rice with egg, pineapple, cashew nuts and onion.

13.96 $

#45. Curry Fried Rice

Fried rice with yellow curry powder, egg, onion and bell pepper.

13.96 $

#46. Steamed Rice

2.5 $

#47. Coconut Rice

3.5 $

Desserts

Home-made Ice Cream for Togo

4.99 $

Agar Jellies

Made with agar and your choice of either coconut milk or coconut juice.

2.99 $

Fresh Mango Pudding

Creamy mango pudding made with real fresh mango. 5oz contains gelatin

3.99 $

Beverages

Thai Iced Tea

3.95 $

Thai Lemon Iced Tea

3.95 $

Perrier Water

2.25 $

Sodas

Coke, Diet Coke, Sprite, ginger ale.

1.75 $

Mango Juice

2.95 $

Mangosteen Nectar

2.49 $

Passion Fruit Nectar

2.49 $

Pomegranate Nectar

2.49 $