Narrow Artist Lounge menù, Vancouver

Narrow Artist Lounge Vancouver - Menu

Small Plates​

Truffle Parmesan Popcorn

4 $

Party Mix!

Nuts & bolts, chex mix... whatever you call it. Home made w/ cashews, peanuts, almonds, pretzels, yummy crunchy cereals, spices and... oh yeah, butter.

4.75 $

Mixed Warm Olives

With orange zest.

6 $

Lemon Rosemary Bread

Warmed, w/ tasty house butter.

2.5 $

Parmesan Toasties

3 $

Cucumber Salad

Just a lil bowl of deliciousness.

3.5 $

Cucumber Salad

Just a lil bowl of deliciousness. (3 oz sliced tenderloin)

5 $

Cucumber Salad

Just a lil bowl of deliciousness. (Chicken)

3 $

Scalloped Potatoes

Creamy. With herbs & caramelized onion.

4.5 $

Jars & Toast​

Smoked Salmon Rillette

With lemon rosemary crostini.

7.75 $

Mushroom Pate

With lemon rosemary crostini.

7 $

Palm Heart Pate

With flatbread toast soldiers.

7 $

Brandy Pear Compote & Brie

With lemon rosemary crostini.

7.75 $

Medium Plates​

All beef is AAA, & our chicken is free-run, local, & grain-fed.

Prosciutto Wrapped Scallops

Served w/ fig preserve.

11 $

Trio of Salads

Cucumber, roasted asparagus, & arugula salads.

11 $

Spicy Chorizo Plate

Chorizo sauteed in red wine. Served w/ lightly dressed arugula & our lemon rosemary bread.

9.5 $

Arugula Salad

Roasted cherry tomatoes, pickled carrots w/ a generous portion of arugula, in a light truffle-infused dressing, & topped w/ freshly grated parmesan. (3oz sliced tenderloin)

5 $

Arugula Salad

Roasted cherry tomatoes, pickled carrots w/ a generous portion of arugula, in a light truffle-infused dressing, & topped w/ freshly grated parmesan. (Chicken)

3 $

Roasted Asparagus Salad

Roasted asparagus, cherry tomatoes & red onion, in a tangy balsamic vinaigrette, topped w/ a basil chiffonade & crumbled chevre.

7.5 $

Roasted Asparagus Salad

Roasted asparagus, cherry tomatoes & red onion, in a tangy balsamic vinaigrette, topped w/ a basil chiffonade & crumbled chevre. (3oz sliced tenderloin)

5 $

Roasted Asparagus Salad

Roasted asparagus, cherry tomatoes & red onion, in a tangy balsamic vinaigrette, topped w/ a basil chiffonade & crumbled chevre. (Chicken)

3 $

Fish Tacos

Four white corn tortillas, w/ tequila-marinated tilapia, red cabbage cole slaw, tomato, cilantro & our creamy chipotle-lime sauce.

8 $

House Bruschetta

Cherry tomatoes, garlic, basil, kalamata olives, served w/ chevre & our lemon rosemary bread.

9 $

Baked Guinness Mac & cheese

Macaroni in a slow cooked stout cheese sauce, topped w/ cheese & broiled to bubbling hot perfection.

7.5 $

Large Plates​

Margherita

With fresh cherry tomatoes, basil, garlic, olives, chevre & parmesan.

12 $

Mushroom

With artichoke & parmesan.

12 $

Prosciutto

With Brie, olive & asparagus.

15 $

Chorizo

With roasted red pepper & parmesan.

12.5 $

Tenderloin Medallion Dinner

Two or three tenderloin steak medallions, served w/ a side of creamy herb & caramelized onion scalloped potatoes & roasted asparagus. (6oz)

16 $

Tenderloin Medallion Dinner

Two or three tenderloin steak medallions, served w/ a side of creamy herb & caramelized onion scalloped potatoes & roasted asparagus. (9oz)

20 $

Mushroom Risotto

A gorgeous blend of seasonal mushrooms in a white wine risotto. This Northern Italian specialty is creamy & rich. Perfect comfort food.

Steak Sandwich

Sliced tenderloin topped w/ sauteed onions, melted mozzarella, arugula & a horseradish & mushroom creme fraiche. Served w/ a side of red cabbage coleslaw.

12 $

Chicken & Olive Pasta

Capellini​ pasta tossed w/ kalamata & manzanilla olives, caper berries, parmesan, fresh tarragon, fresh basil & chicken, in a garlic lemon butter sauce.

11 $

The New Nachos

Corn tortilla chips topped w/ caramelized onions, roasted red peppers, black & green olives & real mozzarella cheese.

The Desserts​

Chocolate Whiskey Cake

6 $

Bourbon Apple Pie

6 $

Cointreau Lady Cake

6 $

House Made Ice Cream

Rotating​ daily. Ask your server!