Sluurpy > Restaurants in Vancouver > Davie Dosa Company

Davie Dosa Company - Vancouver - Photo album

I actually really enjoyed the masala rava dosa here and the spice level was amazing too. Really good chutneys but not a fan of the sambar. I have never seen so many interesting dosa options in my life such as butter chicken dosa. Friends said vada was average. The place could do with improving the i

The food at this restaurant is absolutely incredible. The dosas were perfectly thin and crispy while being accompanied by coconut and tomato chutneys that provided contrasting sweet and tangy flavors. The sambar was immensely satisfying and filling, adding an additional layer of savory flavor to the

During our trip, we were craving for Indian brunch and this restaurant was close to our Hotel so it was definitely yes! We went when they just started their day so the restaurant was clean but food was not up to the mark + it was expensive considering their ambiance and food (might be due to locatio

Must visit south Indian restaurant in Vancouver. Dosas are very delicious and also the Filter coffee is amazing. Owner is very welcoming and the staff is courteous.

Customer service was really great. We ordered one appetizers and three dosas which were delicious. Garlic cheese masala dosa I would highly recommend. Mysore masala dosa was okay. Panner 65 was crispy on the outside and soft on the inside.

This place has amazing dosa with really good tasting chutneys and sambhar. Like delicious good - with big grains of actual coconut and lentils. Also had chai - which was pretty good as well. Strongly recommend the place.

Delicious, fresh and completely authentic dosa! Loved the crisp, slight tang and yummy filings. We tried the butter chicken and masala - both were winners. The chicken briyani was also really good - flavours permeated into the rice, which was fluffy and fragrant. So good.

Tried the dosas (chicken tikka, masala and mushroom masala) and briyani. All the dishes are outstanding. The dosa shell is crispy and light, and sufficiently tangy. The masala filling was soft, well-spiced, and flavorful. The mushroom masala had an additional dimension of mildly cheesy mushrooms. T