Jesus tap dancin' Christ, this place was yummy. This place definitely gave my mouth the feels. Fortunate enough to be there for the girlfriend's staff party because this place is way above my pay grade and not normally the place that would normally allow my kind in there. First time in a long time since I've eaten food that wasn't out of the pot it was cooked in..every bite full of flavour. Left full and content. First time ever that I left a nice restaurant and not hit McDonald's after, and the cliff bar stayed in my jacket pocket.
The two initially had an issue with seating upon arrival. Within a couple minutes of discovering our problem the manager escorted us to the best table in the house. Sent over a top notch waiter and asked if he could look after us....and look after us they did....we were treated to the most amazing Italian meal I've ever eaten. And paired wines....I'll tell you these people know how to treat people...food, service and atmosphere is 10 out of ten....
It was a super busy Friday night, so we ended up sitting at the bar.
We had an excellent waiter and service. And the food, OMG, we even made room to try dessert because dinner was so good.
Will definitely be back the next time we are in Vancouver.
Fabulous. My husband and I visited at the end of our trip to Canada and this was definitely a dining highlight! Excellent wine list and Ron Zacapa rum sealed it for my husband. Both our meals were delicious! Our server was very prefessional and friendly.
Professional waiter, very helpful, not obsequious. Menu fabulous with lots of choices. Great starters, great wine list and the food was simply delicious.
Loved this restaurant....so much so that We went twice in a week. Great staff and service, excellent food and a wonderful wine selection....add in the patio on a beautiful day it this restaurant is quite a gem!
Great service with awesome food ever!! It worths every cent that I pay! Highly recommend if you'd like to try legit Italian cuisine. �
It's our favourite restaurant in Vancouver service is great food is spectacular and sitting on the patio looking over Robson st is fun
Elegant venue, very knowledgeable staff, sophisticated menu, extensive wine & spirits list & al fresco balcony dining.
Excellent love the great wood burning oven. One of the top 10 in Vancouver
The food and service was excellent ! One of my best meals ever !!
Amazing. The gnocchi... Excellent service. The braised short ribs, beet salad and chocolate ganache are outstanding. Will return in the future. Thanks for making our anniversary dinner special.
very professional, accommodating and respectful staff. Drinks are great value and delicious; You can’t go wrong with the Negroni. The starters, the entrees and the deserts are tasty too.
we were not a big fan of the squash ravioli tho but the rest of our food was great.
Delicious!
We got very lucky and the hostess was able to squeeze us in - excellent customer service. Food was all so fresh and delicious. You can tell each dish is crafted with high quality ingredients. Highly recommend. Great ambiance too!
Had the pleasure of going last night for a friend’s birthday dinner celebration. From the hostess, to our servers, everyone was extremely kind and thoughtful! Provided my friend happy birthday treat and a personalized card. Which was a nice touch. The sirloin steak we had.....!🥵😍🤤 so tender and tasty! The tiramisu was delicious. Extensive drinks list. Overall great vibes and would STRONGLY recommend. I would definitely go back.
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I had the opportunity to go here to celebrate a birthday, this is my first time coming to this restaurant and I have to say the service was impeccable.
Even though it’s situated on busy Robson Street and on the second floor it’s ample busy inside the restaurant. We were created probably by two hostess at the door and let her a table right away as we had a reservation.
We ordered two appetizers to start the Humboldt squid as well as the seafood salad. The squid was amazing highly recommend to order it, it’s crispy on the outside but tender and moist on the inside. The seafood salad was done well, as in general I find the acid pickles the seafood and turns it rubbery. It was the not case here.
We also ordered an appetizer size bolognese, to try it out. Unfortunately I think this was the most underwhelming dish of the evening. While every aspect was executed well there was simply lacking flavour that I would expect from a Bolognese that’s cooked for hours.
For me and we ordered the sable fish entrée as well as the osso bucco. The sable fish was truly the star of the night it was fatty Diskin was crispy I can easily eat two entrées of this by myself. In contrast the osso bucco was lacking in flavour. It was fall off the bone tender but if I closed my eyes it could either be braised pork or chicken.
With food aside our server made up for everything, it was the best service I’ve had in a long time since Covid. After reflecting about their osso Buco the manager dropped by our table and checked up on us. We also got a complimentary dessert as we are celebrating a birthday.
All in all it was a great evening and I’m looking forward to going back and trying other dishes but definitely will order the Humboldt squid and the sable Fish again for sure.
Celebrating our anniversary at Cin Cin tonight. Exceptional food - every dish just cooked perfectly. I request low sodium on my dishes and they are flexible and able to adjust it to my liking. Exceptional service - our server Gabriel is so professional and attentive to our needs who wins my heart that I need to offer 40% gratuity tips, well earned. We will be back 🤩.
Came here to celebrate a birthday. Very nice ambiance, the food was exquisite, excellent wine selection. Service was fantastic. They gave us birthday treats too!
Excellent! We had a wonderful dinner and everything was superb. We sat on the terrace. We started with caesar salad. I had delicious squash soup and a small order of their handmade ravioli. Nobody makes it as delicate and melt in your mouth as Cin Cin. My husband enjoyed a seafood special of chili prawns. We had the blueberry crostata for dessert. But it was eaten before I could take a picture! It was a fabulous evening.
Ordered off of the 3 course prix fixe menu. Loved the beef carpaccio, it was amazing. Thought the pacific ling cod tasted average and the desserts were average.
It was nice how they gave a little complimentary dessert and a birthday card to me for my birthday celebration.
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