Our Famous Pork Miso Carbonara Makeover with Black Truffle.
17.8 $
Tomato Kimchi
Kingyo original kimchi sauce marinated with fresh tomato & Chinese chives
4.8 $
Crispy Chicken Karaage
Crispy deep-fried boneless chicken thigh served with real salt.
10.8 $
Uni Miso Udon
GOUMET PAN FRIED UDON NOODLES COATED WITH SAVORY SEA URCHIN & SWEET WHITE MISO CREAM SAUCE. TOPPED WITH IKURA AND SHISO HERB.
16.8 $
Omakase Aburi Sushi
Chef's special daily fresh fish seared pressed sushi.
13.8 $
Ebi Mayo
Deep fried tempura battered tiger prawns. dipped in spicy chilly mayo sauce.
11.8 $
5oz Beef Steak Bento
MEDIUM RARE BEEF TENDER LOIN STEAK ON RICE. WITH BALSAMIC VINEGAR, WASABI, BUTTER & SOY BASED SAUCE, SERVED WITH HALF-BOILDED EGG.
16.8 $
Pressed Salmon Sushi
Seared sockeye salmon pressed sushi. Topped with original jalapeño mayo, yuzu-kosho guacamole and inure.
14.8 $
Tan Tan Noodle
Ramen noodles in pork bone and shrimp broth seasoned with sesame, miso, and cashew nuts. Topped with ground pork, chili marinated Chinese chive, spicy chili oil, and black sesame.
13.8 $
Makunouchi Bento
Delivery Bento style Kingyo's famous bento box. an assortment of our most popular items.
23 $
Appetizer, Salad
Green Salad
Organic greens, avocado, onions, mini-tomatoes, served with original vegetable dressing.
8.4 $
Sashimi Salad
Chef's choice of 3 kinds of sashimi on a bed of organic greens dressed with original vegetable dressing.
13.8 $
Tomato Kimchi
Kingyo original kimchi sauce marinated with fresh tomato & Chinese chives
4.8 $
Yuzu Tuna Tataki
Lightly seared yuzu flavored albacore tuna topped with green onion, shaved onion, ponzu jelly, and garlic chips. Served with ponzu sauce.
12.8 $
Raw Tako Wasabi
Chopped octopus & pickles marinated in wasabi flavoured sauce.
4.2 $
Ahi-tuna & Avocado Carpaccio
Thinly sliced ahi-tuna and avocado over organic greens topped with kaiware radish, garlic chips, wasabi mayo and soy based sesame dressing.
13.8 $
Sockeye Salmon Carpaccio
Thinly sliced sockeye salmon topped with salmon roe, shaved onion, garlic chips and green onion. served with garlic soy vinaigrette.
11.8 $
Sakura Shrimp Cabagge
Fresh Taiwanese cabbage with home made salt sauce and deep fried sakura shrimp.
4.2 $
Noodles
Kingyo Udon
Pan fried udon noodle mixed with some vegetable ,sliced beef & fresh shichimi spice.
11.8 $
Tan Tan Noodle
Ramen noodles in pork bone and shrimp broth seasoned with sesame, miso, and cashew nuts. Topped with ground pork, chili marinated Chinese chive, spicy chili oil, and black sesame.
13.8 $
Truffle Carbonara Udon
Our Famous Pork Miso Carbonara Makeover with Black Truffle.
17.8 $
Uni Miso Udon
GOUMET PAN FRIED UDON NOODLES COATED WITH SAVORY SEA URCHIN & SWEET WHITE MISO CREAM SAUCE. TOPPED WITH IKURA AND SHISO HERB.
16.8 $
Sushi
Pressed Avocado Sushi (vg)
A simple pressed avocado sushi. with an extra touch of seaweed paste
8.4 $
Pressed Mackerel Sushi (Saba)
Seared marinated mackerel pressed sushi with special mustard mixed soy based sauce & green onion- ginger paste oil.
13.8 $
Negitoro Sushi 4p
Kingyo style negitoro sushi. chopped tuna, Japanese pickles & green onion topped with tobiko, wasabi sesame soy dressing & wasabi mayo.
10.4 $
Pressed Salmon Sushi
Seared sockeye salmon pressed sushi. Topped with original jalapeño mayo, yuzu-kosho guacamole and inure.
14.8 $
Pressed Tuna Tataki Sushi
Lightly seared yuzu flavored albacore tuna sushi topped with yuzu-kosho mayo, green onion, shaved onion, ponzu jelly, and garlic chips.
14.8 $
Pressed Yellow Tail Sushi
HAMACHI SUSHI. TOPPED WITH CRAB BUTTER MAYO, IKURA AND TEMPURA BITS.
14.8 $
Omakase Aburi Sushi
Chef's special daily fresh fish seared pressed sushi.
13.8 $
Negitoro Sushi 3p
Kingyo style negitoro sushi. chopped tuna, Japanese pickles & green onion topped with tobiko, wasabi sesame soy dressing & wasabi mayo. comes with 3pcs
7.8 $
Bento
Snow Crab Kanimeshi Bento
Snow crab meat. salmon roe, egg, green onion, homemade crab butter on rice.
16.8 $
Kobe Beef Steak Bento
MEDIUM RARE KOBE BEEF STEAK ON RICE. WITH BALSAMIC VINEGAR, WASABI, BUTTER & SOY BASED SAUCE, SERVED WITH HALF-BOILDED EGG.
28.8 $
Menchi Katsu Bento
Deep fried mince Kobe beef and pork cutlets with homemade gravy sauce. plus assorted kingyo's original sides.
15.8 $
5oz Beef Steak Bento
MEDIUM RARE BEEF TENDER LOIN STEAK ON RICE. WITH BALSAMIC VINEGAR, WASABI, BUTTER & SOY BASED SAUCE, SERVED WITH HALF-BOILDED EGG.
16.8 $
Pork Kakuni Bento
Super slow stewed ultra tender pork belly, takana pickles, soy marinated kelp topped on rice with our special spicy teriyaki sauce.
15.8 $
Ginger Pork Bento
PAN SAUTEED PORK LOIN WITH KINGYO'S SPECIAL SOY GINGER SAUCE.
11.8 $
Makunouchi Bento
Delivery Bento style Kingyo's famous bento box. an assortment of our most popular items.
23 $
Ginger Beef Steak Bento
Pan sautéed Beef Tenderloin with Kingyo's Special Soy Ginger Sauce.
16.8 $
Chicken Karaage Bento
CRISPY DEEP FRIED BONELESS CHICKEN THIGH WITH ORIGINAL SEAURCHIN SAUCE ON THE BOWL OF RICE
13.8 $
Kobe Truffle Hamburg Steak Bento
Japanese style Kobe beef Hamburg steak with truffle butter sauce.
15.8 $
Mapo Tofu Bento
Spicy szechwan dish of minced pork,tofu and eggplant with hot bean paste.Stir-fried shrimp in chill sauce.
12.8 $
Bowl
Seafood Bara Chirashi Bowl
Fresh seafood cubes ,ikura, tobiko are festively spread on top of sushi rice with root pickles and sesame.
18.8 $
Premium Wagyu Beef Bara Chirashi Bowl
100g CUBED RARE KOBE BEEF STEAK, IKURA, TOBIKO ARE FESTIVELY SPREAD ON TOP SUSHI RICE WITH ROOT PICKLES AND SESAME. HOMEMADE TERIYAKI SAUCE.
33 $
Deluxe Sashimi Bowl (Kaisen Don)
Chef"s choice omakase 6 kinds of fresh sashimi ,Ikura & Tobiko bowl topped on premium sushi rice.
28 $
Negitoro Avocado Bowl
CHOPPED TUNA, GREEN ONIONS & PICKLED DAIKON RADISH WITH AVOCADO, “TORORO” MOUNTAIN POTATO, OUR SPECIAL SOY-BASED GINGER SAUCE & HOME MADE CHILI OIL.
14.8 $
Kanazawa Curry
Kanazawa curry is a very thick & rich curry with finely stewed beef, pork and vegetables. Served with cabbage & onion pickles.
10.8 $
Eel Hitsumabushi
Eel fillet cooked in soy flavored sauce served on the rice. We recommend adding the house special broth after you have finished half the potion, so you can enjoy two different two kinds of taste!
20.8 $
Teishoku
Pork Loin Cutlet (Tonkatsu)
Deep-fried pork cutlet and using only the finest fresh Japanese panko . It’s thick, tender, and crunchy.
15.8 $
Today’s Grilled Fish
Juicy and aromatic grilled fish done the most authentic way.
15.8 $
Sashimi
Tuna Sashimi (5pc)
14.5 $
Omakase 5 Kinds Of Sashimi
15pc
37 $
Omakase 3 Kinds Of Sashimi
9pc
23 $
Scallop Sashimi (5pc)
10.8 $
Sockeye Salmon Sashimi (5pc)
12.8 $
Yellow Tail Sashimi (5pc)
Hamachi
14.5 $
Meat
Chinese Sweetened Balsamic Sauteed Dynamic Beef Rib
Sweet balsamic vinaigrette sautéed with super tender beef rib.
29.8 $
Crispy Chicken Karaage
Crispy deep-fried boneless chicken thigh served with real salt.
10.8 $
Grilled Pork Cheek
Miso marinated pork cheek. Served with homemade 7 kinds blended spice.
8.8 $
Seafood
Ebi Mayo
Deep fried tempura battered tiger prawns. dipped in spicy chilly mayo sauce.
11.8 $
Grilled Sake Kasu Black Cod
Irresistably silky and buttery black cod marinated in sweet ' Saikyo' white miso and ' Sakekasu' sake lees. Served with butter miso mayo.
25.8 $
Family combo
Family Size Assorted Omakase Aburi Sushi
Chef's special 4 kinds of daily fresh fish seared pressed sushi. This is the best for share for 3-5 people. Enjoy your party time.