Genatsvale Georgian Restaurant menù, Toronto
Genatsvale Georgian Restaurant Toronto - Menu
Popular Items
Chebureki
Scrumptious fried turnover filled with minced beef and lamb.
5 $
Khachapuri (Imeruli)
Vegan. Golden-brown thin pie filled with mildly salted cheese.
15 $
Badrijani
Vegan. Eggplants with pomegranate seeds and walnut paste.
12 $
Adjarian Khachapuri
Georgian cheese bread with eggs. A boat shaped cheese pie with the butter and egg filling.
16 $
Lula Kebab
Minced beef and lamb with Georgian spices on the skewers.
18 $
Kharcho
Spicy. Traditional Georgian soup with lamb and rice.
5 $
Chicken Breast Shishkebob.
17 $
Pilaf
Rice with lamb.
16 $
Pkhali
Vegan. Made with chopped beet with the walnut paste, pomegranate grains and various spices.
10 $
Lamb Shishkebob
19 $
Cold Appetizers
Ispanakhi
Vegan. Spinach with ground walnut, seasoning herbs and spices.
12 $
Satsivi
Chicken with walnut sauce.
14 $
Pkhali
Vegan. Made with chopped beet with the walnut paste, pomegranate grains and various spices.
10 $
Badrijani
Vegan. Eggplants with pomegranate seeds and walnut paste.
12 $
Kombosto Nigvzit
Vegan. Cabbage roll with walnut paste.
10 $
Green Beens
Vegan. Georgian style vegetarian dishes with a walnut paste base.
10 $
Kuchmachi.
Beef liver, heart, kidney with walnut, pomegranate seeds and garlic.
12 $
Kinzmari
Traditional Georgian cold appetizer prepared with salmon, garlic, spices, French coriander and dried bay leaves.
15 $
Georgian Style Pickled Vegetables
Vegan.
10 $
Herring with Potatoes
10 $
"Meat Plate" Assorted Smoked Meat
15 $
"Fish Plate" Assorted Smoked Fish
19 $
Olivier Salad
10 $
Chicken Salad
With mushrooms, mayonnaise and bell pepper.
10 $
Marinated Mushrooms.
Vegan.
10 $
Fresh Vegetable Assortie with Feta Cheese
Vegan.
14 $
Fresh Vegetable House Salad
Vegan. A mix of fresh tomatoes, cucumbers, red peppers, red radish, and green onions with your choice of olive oil or sour cream.
9 $
Caesar Salad
Vegan. Crispy romaine, creamy Caesar dressing, Parmesan, and croutons.
8 $
Greek Salad
Vegan. A rough country salad of juicy tomatoes, crisp cucumber, sliced red onion, green pepper, crumbly feta cheese, olives, and iceberg lettuce.
10 $
Salad "Georgia"
Vegan. Tomato, cucumber salad with walnuts. Perfect Georgian appetizer.
12 $
Assorted Georgian Appetizers
Three kind of Georgian salads.
20 $
Hot Appetizers
Khachapuri (Imeruli)
Vegan. Golden-brown thin pie filled with mildly salted cheese.
15 $
Adjarian Khachapuri
Georgian cheese bread with eggs. A boat shaped cheese pie with the butter and egg filling.
16 $
Megruli Khachapuri
Vegan. Like the imeruli, but with cheese topping and egg glaze.
18 $
Penovani Khachapuri
Vegan. Cheese pie made with puff pastry dough.
16 $
Mkhvlovani
Vegan. Delicious pie with herb feeling.
16 $
Lobiani
Vegan. "Bean khachapuri" bread baked with a seasoned bean stuffing and aromatic spices.
13 $
Khinkhali
Lamb with beef or pork with beef. Georgian style dumplings (minimum order five pcs).
2.3 $
Chadi
Vegan. Corn bread served with slices of feta cheese.
12 $
Lobio
Vegan. Georgian style red beans.
11 $
Kupati
Spicy. Georgian spicy sausage with distinct flavor made from beef.
14 $
Golubzi
Cabbage rolls stuffed with ground beef and chicken, rice, onion, carrot and garlic, then simmered in tomato and sour cream sauce.
12 $
Dolma (4 pcs)
Ground lamb with rice and aromatic herbs wrapped in grape leaves.
11 $
Ajapsandali
Vegan. Vegetarian stew with eggplant, potatoes, tomatoes, bell peppers.
12 $
Dumplings
Vegan. Stuffed with potatoes and onion, or potatoes and mushrooms.
11 $
Chebureki
Scrumptious fried turnover filled with minced beef and lamb.
5 $
Champignons on Ketsi with Sulguni
Vegan.
14 $
Russian-Style Pelmeni
Dumplings with veal filling wrapped in thin dough.
12 $
Main Entrees
Chashushuli
Spicy. Veal stew with Georgian spiced sauce with paprika, onions and herbs.
19 $
Chakhokhbili
Stewed chicken with tomatoes, walnut and aromatic spices.
17 $
Chicken Tabaka
Marinated Cornish hen.
18 $
Chicken "Chkmeruli”
Fried sliced Cornish hen in garlic sauce.
20 $
Lula Kebab
Minced beef and lamb with Georgian spices on the skewers.
18 $
Lula Kebab with Sulguni
21 $
Chicken Shishkebob
Dark meat.
16 $
Chicken Breast Shishkebob.
17 $
Chicken Cutlet
14 $
Lamb Shishkebob
19 $
Rack of Lamb
31 $
Pilaf
Rice with lamb.
16 $
Pork Shishkebob
15 $
Ojakhuri
Fried pork and potatoes cooked in family style.
15 $
Kiev Cutlet
Chicken breast stuffed with butter and herbs.
17 $
Chicken Breast Schnitzel
15 $
Salmon Shishkebob
23 $
Rainbow Trout Fillet
20 $
Chanakhi
Tenderly stewed lamb with vegetables in a clay pot
17 $
Sauces
Ajika
Spicy. Georgian own spicy hot sauce filled with herbs and spices.
3 $
Tkemali
Spicy. Georgian ketchup, but oh so much more, a red or green sour plum sauce.
3 $
Soups
Pelmeni Soup
4 $
Kharcho
Spicy. Traditional Georgian soup with lamb and rice.
5 $
Borsch
The famous Russian soup made of beet and usually served with sour cream.
4 $
Ukha
Fish soup.
5 $
Solianka
Mixed meat soup with olives, capers, tomatoes, and lemons.
5 $
Kid's Menu
Crispy Chicken Fingers
Served with ketchup and French fries.
11 $
Chicken Wings
Served with ketchup and French fries.
13 $
Beverages
Coffee
1.5 $
Cappuccino
3.5 $
Espresso
3 $
Coffee Glasse
4 $
Tea
1.99 $
Herbal Tea
2.5 $
Borjomi
4 $
Nabeghlavi
4 $
Bottled Spring Water
1.5 $
Perrier
3.5 $
Tomato Juice
2.6 $
Iced Tea
3 $
Apple Juice
2.5 $
Orange Juice
2.5 $
Coke
2 $
Diet Coke
2 $
7 Up
2 $
Gingerale
2 $
Desserts
Ice Cream
Vanilla or chocolate.
4 $
Pelamushi
Georgian candy-walnuts in hardened grape juice.
6 $
Homemade Fruit Kompot
3 $
Pastries
5 $
Fruit Salad
6 $