Reviews Dagkoki

Great service , fast and efficient Best chicken and beer *Saporo*combo.Perfect way to start summer food. I ordered the spicy flavor,flaming hot but soo good! I definitely will be back!

Tasty fried chicken and excellent craft style beer. Spicy popcorn chicken and a glass of 905 was a perfect pair!

Big fan of this place! This place has by far the best Korean fried chicken I’ve ever had! Highly recommend getting their mayo-corn-cheese dish, kimchi fries, and any flavour for their fried chicken! No joke, it’s finger licking good! Will definitely be back for more. Highly recommend!

Well done fried chicken. I didn't notice one piece of dry chicken, and we ordered a lot! Soy-garlic chicken was by far the table's favourite - salty, a little sweet, and generously tossed in chopped garlic. Plain fried chicken still had a bunch of flavour. The spicy flavours we ordered were not overly spicy (and I don't handle heat very well).

I think it's better than the Fry has recently been. Service is more attentive, and chicken is of better quality and flavour.

3 Star + 0.5 for having 1/2 price wing special on Tuesdays!

Tuesday 1/2 Wings with purchase of a drink and Raptors Game 5!

We ordered 2 orders of wings (Mild and Spicy). I like how crispy the fries was and how spicy spicy was. Because of the spiciness, my 2 friends opt out and I ended up eating the whole order by myself... Sweet!

Padak Half Chicken Boneless. You better love green onions. I do wish for more green onions and a little more sauce. But it was quite delicious. Some pieces were a little dry because I do prefer dark meat.

The side dish were so so aside from the pickled radish. The salad was drown in Thousand Island Sauce and the peanuts was stale. Just a note, if you order Wing Specials, you won't be getting any side dish.

When we walked in, all tvs were showing Blue Jays! We asked the waitress can the channel be changed to Raptors Playoff game, she said it would be fine but I need to tell her what channel?!

Originally, I wanted to get take out from The Fry but I didn't realize they opened at 6pm. Luckily, Dakgogi opens at 5pm so I called them for am order of the special half and half (soy garlic and hot) and a full order of the green onion chicken.

The lady that picked up my call seemed a bit confused but soon understood what I wanted. I was told that it would be ready in about 15 min.

I went into the restaurant about 20 min later and there was no one dining at the restaurant yet. I guess it might have been too early - around 5:40pm). My order was ready when I got there.

Since it took me an hour to get home, the chicken had cooled down a little which may have impacted the taste.

Overall, the chicken was still good and remained a bit crispy. The spicy chicken was so spicy! Koreans do love their spice,

The soy garlic was quite tasty and wasn't too drenched in sauce.

There was a lot of green onion on the last chicken but since it took me so long, it had wilted a little.

They also gave me two cans of pop, and two side dishes (radish and salad).

I think I liked The Fry more since most pieces of chicken had no bones at The Fry but I didn't order that time so I'm not sure if you have to specially ask for that. Overall, I think the Korean fried chicken here is quite good and would be willing to come back to try a dine in experience.

Welcome to street parking and if you know Yonge street then maybe you can locate the closest Green P parking lot. Anyhow I did not drive and my friend could perform the parallel park, so woohoo! We actually wanted to go to St. Louis for half price wings but I was told by my friend that Dakgogi has a similar offer. Unfortunately I didn’t pay so I can’t really comment on the pricing of this place but I’ve been told it’s not bad lols (worst reviewer ever). Anyhow I must be very foreign because I have never tasted corn in mayonnaise. I always knew Korean appetizers are amazing but this dish right here wins the gold prize. It’s sweet, gooey, and chewy … yes, it’s the right combination for a bombtastic snack. First of all, it’s on a heated plate so the corn is warm at all times baby. Next up is the kim chi fries and this might be better than the ones at Banh Mi Boys. It is HUGE. Unfortunately the wings were a disappointment, not only were the sizes small but the sauces were not original (e.g. no special kick to it or better yet, they taste like the chicken wings you would find in microwaveable dinners). I’d like to add that the hot sauce is extremely hot, to the point where my friend and I chugged down a glass of water and still felt our tongue burning. The place is quite busy on a Tuesday so don’t expect service to be fast lols.

Opened late this summer, Dakgogi is another North York restaurant specializing in Korean Fried Chicken. The Fiance and I stopped by on a Thursday to indulge in some fried goodness and a pitcher of beer. We were the only diners until another couple walked in at the tail end of our meal, which was surprising because we thoroughly enjoyed our meal.