Gluten-free. one pound ontario farmed chicken wings, tossed in your choice of sauce.
17 $
Chicken Tenders
Six ounces chicken tenders, buttermilk battered, and served with fries.
19 $
Smokehouse Caesar
Crisp romaine lettuce tossed in a creamy garlic dressing, topped with parmigiano reggiano, croutons, and house smoked bacon.
13 $
Mac 'n Cheese
9 $
Fries
7 $
New York Steak
Gluten-free. Ten ounces angus beef, seasoned and grilled to your liking. Served with roast potatoes and seasonal vegetables.
31 $
Atlantic Salmon
Gluten-free. Eight ounces Atlantic salmon fillet, topped with fresh mango slaw. Served with roast potatoes and fresh vegetables.
23 $
Southern Fried Chicken
Buttermilk battered chicken breast topped with chorizo sausage gravy. Served with home made macaroni salad and mashed potatoes.
22 $
Nacho Libre Platter
Fresh crispy corn tortilla chips layered with beef chili, onions, jalapeño peppers, olives, and a blend of cheeses. Served with a sour cream and salsa.
17 $
Pulled Pork Poutine
Our pulled pork, cheese curds, and homemade gravy over a mountain of fries.
14 $
Appetizers
Nacho Libre Platter
Fresh crispy corn tortilla chips layered with beef chili, onions, jalapeño peppers, olives, and a blend of cheeses. Served with a sour cream and salsa.
17 $
Calamari
Deep fried squid with a light and crispy crust, served with cajun aioli.
15 $
Smoked Chicken Wings
Gluten-free. one pound ontario farmed chicken wings, tossed in your choice of sauce.
17 $
Pulled Pork Poutine
Our pulled pork, cheese curds, and homemade gravy over a mountain of fries.
14 $
Crab Cakes
Served with our delicious house made tartar sauce.
15 $
Classic Poutine
11 $
Salads
Smokehouse Caesar
Crisp romaine lettuce tossed in a creamy garlic dressing, topped with parmigiano reggiano, croutons, and house smoked bacon.
13 $
Roasted Beet Salad
Roasted ontario beets, goat cheese, toasted walnuts, drizzled with extra virgin olive oil, and a balsamic reduction.
14 $
Sandwiches
Smoked Pulled Pork Sandwich
With creamy coleslaw, piled high on a soft white bun.
17 $
Steak Sandwich
Six ounces dry-aged (twenty-eight days) cab strip, horseradish aioli, peppers, onions, and mushrooms.
18 $
Clubhouse
Marinated grilled chicken breast with house smoked bacon, lettuce, tomato, and smoky bbq mayo on sour dough.
17 $
Reuben
Slow smoked corn beef, pickled onions and rosemary mustard on our famous sour dough bread.
17 $
Smoked Brisket Sandwich
Beef brisket topped with caramelized onions.
18 $
Crispy Chicken Sandwich
Southern fried chicken, chipotie maple emulsion, garlic aioli, pickled onions, lettuce on a soft white bun.
19 $
Burgers
Rally Burger
Made in house daily from freshly ground beef. Sharp cheddar, caramelized onions, tomato, pickles, and bbq mayo.
17 $
The Monster
Made in house daily from freshly ground beef. Double burger with pulled pork, straw onions, bbq mayo, and garlic aioli.
21 $
Little Monster
Made in house daily from freshly ground beef. Single burger monster.
17 $
Veggie Burger
Aromatic greens,semi dried tomatoes,cucumber,bousin,garlic aioli and pickled onions.
17 $
Entrées
Smoked Spare Ribs
Gluten-free. Smoked spare ribs baby back ribs, slow smoked for five hours, and basted in our signature bbq sauce. Served with coleslaw and French fries.
21 $
Southern Fried Chicken
Buttermilk battered chicken breast topped with chorizo sausage gravy. Served with home made macaroni salad and mashed potatoes.
22 $
Chicken Tenders
Six ounces chicken tenders, buttermilk battered, and served with fries.
19 $
New York Steak
Gluten-free. Ten ounces angus beef, seasoned and grilled to your liking. Served with roast potatoes and seasonal vegetables.
31 $
Jambalaya
Spicy. Gluten-free. Chicken breast, shrimp, artisan chorizo sausage, and long grain rice. Stewed together into a hearty meal.
21 $
Vegetarian Jambalaya
Vegetarian.
18 $
Atlantic Salmon
Gluten-free. Eight ounces Atlantic salmon fillet, topped with fresh mango slaw. Served with roast potatoes and fresh vegetables.
23 $
Fish & Chips
Haddock fillet coated with a dill infused organic batter. Served with cajun lime dusted fries and our house made tartar sauce, apple, and celeriac slaw.