Reviews Earlscourt Bbq

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Joanna Sable
+5
Passion, fun and great bbq wrapped into one big ole bundle. Jason Rees, pit master and all around fun guy is doing some insanely delicious bbq. I am in love with his brisket but the rub on his ribs is seriously addictive. Stuff should be sold by the jar for us wanna be smokers. Jason also has a massive knowledge of craft beers and his line up is excellent. Do not miss the bacon brownies. Jason adds stout and his own smoked bacon.
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Patricia Da Rosa
+5
The food was spot on. We oredered the pitmastered platter. and we wereso impressed with the food. The brisquet melted in your mouth. The ribs and pulled pork were very very good. We left very full and content. We will be back soon. Jason and his staff are amazing
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Karen Hainstock
+5
Probably the best chicken I've ever eaten, definitely some of the friendliest staff (and the best beer). Zero complaints, looking forward to coming back repeatedly and putting myself into a delicious meat coma.
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Brandon E Allen
+5
Delicious food & great people. Can’t wait to go back and work our way through more of the menu. Highly recommend checking this place out.
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Olivia Yu
+5
Incredible food, amazing quality, friendly service are the words that come to mind when it comes to the PorkNinjas. Jason and Andrea catered my backyard wedding a few years ago - my family and I loved them so much that I brought them back to do another party this past weekend. You can't go wrong with these guys. Not at all. PS. All their food is amazing, but I strongly encourage you to order their mac and cheese as a side.
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Benjamin Roza
+5
If you haven’t been here yet, get here fast! I’ve now tried the pulled pork, brisket, chicken, and various sides and each one is better than the next. It’s all melt-in-your-mouth delicious. The staff are patient, helpful and smiling. Wings and ribs are up next!
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Frederick Peters
+5
Great place with international bbq reputation as well as a great bar for a tasty locally brewed beer.
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Noam Ship
+5
Great dinner tonight. The best brisket and ribs I’ve ever had. Quick and attentive service. A good start for a new restaurant.
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Mary Cummins
+5
The staff is wonderful. Great service. Good recommendations. The cocktails were perfect for St Clair... Hard to find something good with a twist on St Clair but they nailed it. Sauces for the meat was amazing.
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Douglas Coombs
+5
First time. Food was fantastic and we will go back, for sure! We had the big platter and we have lots of leftovers for another meal.
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Larissa Bathgate
+5
We hired Jason and his team to cater a backyard bbq at our home for a work even we were hosting. His food was top notch (and all Ontario raised) and he was a pleasure to have around. We will be using him and reccomending him and his delicious food to all our friends and colleagues. Thanks so much Jason. You guys live up to your name!
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Mitch Goto
+5
We went to the Grand Opening. As we expected the food was fantastic. There will be regular return visits. A job well done Jason!!!
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Cheryl Bulpitt
+5
Such a welcome addition to the neighbourhood! Great atmosphere, friendly staff, and amazing food! Thank you!
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Matthew S. Maslow
+5
Went for the soft opening. Very impressive food and beer list. I will be back soon and often.
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Shana Hillman
+5
Best brisket in the city - also the nachos! Smoked chips! Smoked cheese! and your choice of meats.
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