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Sluurpy > Restaurants in Toronto > Grey Gardens

Grey Gardens - Toronto - Photo album

The food is super delicious and really unique! Sitting at the bar was a wonderful experience. Absolutely loved watching the chefs create the plates. Our waitress was also very kind and knowledgeable. She walked us through the whole menu and we went with all her recos, which were great.
The timing/spacing out of the service was impeccable and the dishes delicious. A perfect, cozy date night spot. Stand out dishes for us were the tortelloni and the smoked fish chips 'n dip. The wine list is also quite extensive and interesting.
Came across this place accidentally and it’s a great spot for dinner and drinks! It’s quite small, but a great vibe. They have a small food menu but the pasta I got was really fresh and so yummy - would love to come back here to just sit at the bar and socialize!
For the starter we ordered scallops which were fresh and didn't have the fishy smell. Although the duck was very soft and grateful, I would have to say tye ravioli was the highlight of the night. The sauce was absolutely delicious and adding the truffles was a great idea that enhanced the flavor. I
You would never guess from a look at the entrance that the inside is this nice. Great intimate spot for shareable plates and drinks. The smoked fish dip with chips is must. Perfect for small groups.
Took our 13 month old here this week for an early dinner. Staff was fabulous. We ordered (and truly enjoyed) the braised leeks, gnocchi and hanger steak. Little one got restless so we took the sour cream cake to go - what a delight! Thank you all for a fantastic time!
The inside was beautifully decorated. The food was good as well, great to get multiple plates for sharing. Sat at the bar and the staff was super friendly, cool little spot.
One of my favourite places in the city. Stunning wine selection and drink menu. Service has always been impeccable. Have never received a bad recommendation for a bottle of wine here. The food is also exceptional for a wine bar. The hamachi in tomato water was a true highlight. The roasted zucchini
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