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Sluurpy > Restaurants in Toronto > Buca Yorkville

Buca Yorkville - Toronto - Photo album

A bit underwhelming. I firstly have to say that I don’t consume dairy, the only animal products I consume are seafood so it was really hard for me to eat at Buca. Our server did a great job pointing out what I could eat; but all the bread had butter (really, even the dairy eaters on the table were u
Food was good. Although the ambience was extremely noisy and the close proximity to the adjacent table made things even more unpleasant. Service was unusually slow and the menu took more than 10 minutes to arrive after seating. Furthermore, there were several items that were sold out but this was no
Amazing experience at Buca for our very first visit! Everything we ordered was absolutely fantastic and exceeded our expectations (focaccia bread, olives, short rib pizza, wagyu steak). The highlight was the wagyu steak that just melted when we took a bite, and it blew us away. It was probably one
I highly recommend the branzino raw fish that they cut table side. It’s so simple yet so good. Their pastas are also really unique. They have a sommelier who can suggest wines pairings for you.
I recently visited Buca Osteria for the 1st time and from the moment we arrived Manolo greeted us with open arms and I can honestly say our experience was 10/10 from start to finish !! The food was absolutely delicious and there were lots of great gluten free options for my girlfriend who has a seri
Service top notch. Super friendly and make you feel comfortable even if you're unsure of certain menu items. We didn't want the starters and our waiter served our 4 main meals as family style, with smaller individual plates to serve. I am positive that other fancy places would be fussy about that. F
The braised octopus was delicious, crispy on the end of the legs and firmer going up and the broth and mini pasta its in is to die for! Staff sold us on getting a wine bottle as they have the best bottles of wines in the world (or so I’m told). He made a good red wine recommendation. The desserts we
Went last night excited to try a restaurant in the top 50 in Canada. I do not understand how they got on this list. We walked in and were seated, given menus by the manager and then just left to sit there for a half hour before anyone came back to take an order for even a drink. There were 3 tables
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