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Sluurpy > Restaurants in Toronto > Le Paradis Brasserie-bistro

Le Paradis Brasserie-bistro - Toronto - Photo album

Very cozy and comfortable place to dine in. I loved the experience. It is very affordable French cuisine and the food portion is great and delicious! The service was very friendly and efficient. I only took off one star because there was a wasp nearby and it kept flying into my food.
Sadly The Service is BETTER than the food .” Guy” -the amazing bartender is one of the only reasons I continue to visit. His cocktails are amazing & so is his warm personality. A few years ago this restaurant served amazing French cuisines, now I’m not sure what’s going on . Do they need a new chef
Shrimp and clams appetizers were delicious. I took the beef liver had asked for medium rare and received it well done. They then apologized and offered me another piece, however this time it was almost completely raw (blue). A part from that food is delicious and very flavourful. I had a bad experie
This was chosen by a friend for a birthday dinner. Great bistro atmosphere with friendly and attentive staff. A small menu but with enough choices for everyone from meat eaters to vegetarians. Portions were ample, especially on the appetizers. Three course dinner for 4 with cocktails and two bot
Service was great. Food was pretty good too.
Went for the mother's day brunch. Waiters were out of practice since they hadn't done brunch since the pandemic. The appetizers were delicious, but we had to wait a long time for our mains and by the time it arrived the food was cold. Overall, I'd give the place another try during dinner service.
Classic French cuisine with interesting touches. I had roasted rib shoulder that was superb, high quality beef with puréed potatoes and a deeply flavoured mushroom ragoût. Appetizers were excellent and their sorbets were delicious Staff was attentive and charming and the restaurant has a congenial
This continues as it had been before COVID. The food is nicely prepared and there are some great surprises (at least the first time). The staff is always welcoming and the decor is conceptually Parisian suburban café, 1960. The prices are reasonable for the quality offered. Since they quite often h
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