Patria menù, Toronto
Patria Toronto - Menu
Popular Items
Paella Patria
Gulf shrimp, mussels, fish, snap peas, clams, and saffron.
33 $
Basque Cheesecake
Wood roasted strawberries
12 $
Dátiles
Dates, house bacon, monchego and guincillos.
12 $
Pan con Manchego
9 $
Paella de la Huerta
Mushroom sofrito, truffle paste, fall mushrooms, crispy artichoke, and piquillo peppers.
33 $
Ensalada de Alcachofas
Shaved fennel, radish, manchego, and crispy artichokes.
17 $
Croquetas de Setas
Porcini mushrooms, manchego cheese, and truffle aioli.
13 $
D.O. Valdeón
Pasteurized cow and goat's milk blue cheese.
12 $
Pimientos de Padrón
Blistered peppers and sea salt.
11 $
Churros
Spanish donuts, cinnamon sugar, dulce de leche, coffee chocolate and turrone.
10 $
Dinner - Small Plates
Pan con Tomate
6 $
Pan con Boquerones
9 $
Almendras Saladas
Salted morcona almonds.
8 $
Pimientos de Padrón
Blistered peppers and sea salt.
11 $
Pan con Manchego
9 $
Pan con Jamón Serrano
9 $
Aceitunas
House marinated olives.
7 $
Dátiles
Dates, house bacon, monchego and guincillos.
12 $
Dinner - Salads
Ensalada de Alcachofas
Shaved fennel, radish, manchego, and crispy artichokes.
17 $
Ensalada de Aguacate
Butter lettuce, avocado, goat cheese, quince dressing, and marcona almonds.
16 $
Dinner - Spanish Charcuterie
Chorizo de Bellota
Acorn-fed Iberian chorizo.
13 $
Ibérico Paleta
Black-hoof 36 month acorn-fed.
26 $
Selección de Embutidos
Ibérico lomo, ibérico chorizo, jamón serrano, abd salchichón.
21 $
Ibérico de Bellota
Black-hoof 36 month acorn-fed.
35 $
Jamón Serrano
24 month salt-cured.
15 $
Dinner - To Share
Fideos con Almejas
Fideo Pasta, clams, chorizo, and aioli.
19 $
Croquetas de Jamón
Jamón serrano and aioli.
13 $
Pimientos Rellenos de Buey
Piquillo peppers, oxtail, and manchego.
19 $
Empanadas
Slow cooked meat, guindilla sauce, and mojo picón.
15 $
Croquetas de Setas
Porcini mushrooms, manchego cheese, and truffle aioli.
13 $
Dinner - Cheese
Oveja con Trufa la Quesera
Truffle and pasteurized sheep's milk.
12 $
Iberico la Quesera
Pasteurized mixed milk.
11 $
D.O. Murcia al Vino
Pasteurized goat milk cheese.
11 $
Zorita al Syrah
Raw sheep's milk.
9 $
12 Month D.O. Manchego
Pasteurized firm sheep's milk cheese.
11 $
D.O. Valdeón
Pasteurized cow and goat's milk blue cheese.
12 $
Dinner - Meat
Albondigas
Wagyu meatballs, spicy tomato piperade, onion, and manchego.
19 $
Capón al Ajillo
Wood fire cornish hen, onion sherry sauce, and almonds.
34 $
Chuletón Asado
Wood fire roasted rib eye and roasted garlic.
75 $
Dinner - Paella Small and Large
Paella Patria
Gulf shrimp, mussels, fish, snap peas, clams, and saffron.
33 $
Paella de Vieira
Scallops, ibérico chorizo, peas, saffron, and mojo verde.
35 $
Paella de la Huerta
Mushroom sofrito, truffle paste, fall mushrooms, crispy artichoke, and piquillo peppers.
33 $
Dinner - Sides
Brussels Bravas
Brussel sprouts, spicy tomato, aioli, and chorizo.
14 $
Sauteed Spinach
pimenton, arbequina olive oil, pine nut
12 $
Patatas Bravas
Crispy potato, spicy tomato, and fried egg.
12 $
Dessert
Churros
Spanish donuts, cinnamon sugar, dulce de leche, coffee chocolate and turrone.
10 $
Basque Cheesecake
Wood roasted strawberries
12 $
Chocolate con Aceite
Chocolate pudding, olive oil and sea salt.
9 $