Sluurpy > Restaurants in Toronto > Auberge Du Pommier

Review Auberge Du Pommier - Toronto

Armand Suwanda
I had an absolutely fantastic dining experience, their French cuisine is top notch. Their drinks are well crafted, with the interesting themes and combinations with every cocktail. The food has incredibly deep flavours and every ingredient complemented each other to elevate the dish to newer heights. The staff were friendly, knowledgeable and attentive to all our requests and made for an even better night. Overall a great choice for any occasion!
Michael Lim
My wife and I enjoyed a very pleasant dinner here. The service was great as our server Walter was both attentive and not intrusive. We had the prix fixe and it was an excellent sampling of their culinary offerings. We were very impressed with the artistry and their attention to each dish’s display. It goes without saying the food tasted amazing with a fine balance of flavours for you to experience. The evening was a bit on the expensive side but certainly good value and definitely worth it to treat yourself once in a while!
B L
Went for a nice late dinner. Didn’t have to wait too long, even though they were quite busy. Staff were friendly and very professional. Food served and detailed explanation and description. Didn’t opt for the tasting menu but next will do with the wine pairing. Overall great experience.
Danika P.
I have been here a couple of times and they have yet to cease to amaze me. I highly recommend this place to anyone who loves fine cuisine with creative dishes and perfect wine pairing. The staff is very knowledgeable and friendly. This place needs to be given a Michelin ⭐️
Li Ro
Everything I expected it to be! Staff was superb, service was excellent, food was gourmet tasty, and they weren't above and beyond to wow me with the birthday surprise with out walking for it. The atmosphere of the restaurant was relaxing and calm. Downtown experience, uptown. Will definately be back.
Svetlana Kachina
It's so fantastic that we'll be back for sure! Incredible experience of taste and atmosphere, impeccable service and coziness of the place. I don't have enough words to describe how amazing food was.
porruthai.billie McCormick
Auberge du Pommier was on my must-try restaurant list for years. I finally had a chance to try their food. I booked a table for two to celebrate my wedding anniversary with my husband. He loves French food, so do I. The restaurant dinning room looks very elegant and romantic. They seated us in a separate function from other group parties. I think they have different dining room sections for different purposes. In our section, I believe it is for date nights or special occasions for couples. And the other section is for larger sized parties. It’s very considerate idea! Our section was very calm and relaxing! After the seating a few mins later, our server “Michael” came to introduce himself and explain the menu and their current off-menu item. We didn’t go for their off-menu or their tasting menu which I thought later I should have chosen. I wasn’t sure if we could adjust the tasting menu so I didn’t want to go for it. We ordered on the regular menu which was fantastic too! We ordered Foie Gras, Escargot, Canard, Coquilles St. Jacques, Crème brûlée, Soufflé and some wines to go with our food. The restaurant also surprised us with two glasses of Champagne to celebrate our wedding anniversary!!! It amazed me because I didn’t know they would offer Champagne for us. I thought it would be a written message on a complimentary dessert or only a written message on any dish. They just made our night! How considerate they were again!! Every dish was presented very beautifully. I loved my Escargot and Seared Scallops (Coquilles St. Jacques). I planned to order Halibut but my husband said I should get the scallops because I don’t have scallops often. It was a great choice but I actually want to have my halibut and all other dishes too! It sounds funny but I really want to try every dish at this restaurant. The best part of the experience at Auberge du Pommier was their service. I would say they were impeccable, elegant, and very professional! I felt like I was a queen in a castle! Very impressive! We had such a wonderful dining experience here. Thanks to all the staff at Auberge du Pommier!!! It was such a great choice to come here on our wedding anniversary! Now, I need to find an excuse to come here again!! Is there any special occasion coming soon? Foie Gras (5/5) Escargot (4.5/5) Canard (5/5) Coquilles St. Jacques (4.8/5) Crème brûlée (4.8/5) Soufflé (5/5) Service (5/5) Ambiance (5/5) Overall experience (5/5) TIP! Make a reservation on OpenTable a head of time and mention if you celebrate for any special occasion! They will surprise you with something I’m sure of it! They surprised us with Champagne for our wedding anniversary!!
Ray GG
Tasting Menu with a main course or two is very filling. It's also a good price in French food. The desserts and duck were very good and worth coming back.
Alfredo Aligot Apple pie Arancini Baba Ghanoush Baby Back Ribs Bacon Sandwich Bagels Baguette Bananas Foster Bangers And Mash Bass BBQ Beef Short Ribs Beef Beef Bourguignon Beef Cheeks Beignets Bento (Lunch Box) Bibimbap Blood Sausages BLT Bolognese Bouillabaisse Bread Pudding Breakfast Burrito Breakfast Sandwich buckwheat crepes Burger Burrito Burrito Bowl Calamares Calamari California Roll Cannelloni Cannoli Carbonara Carrot Cake Cashew Chicken Cassoulet Catfish Caviar Cesar Salad Ceviche Cheeseburger Cheesecake Cheesecakes Cheesesteak Chicken Alfredo Chicken And Waffles Chicken Parmesan Chicken Sandwich Chicken Wings Chili Chilli Chicken Chocolate mousse Chow Mein Chowder Cioppino Clam Chowder Clams Club Sandwich Cobb Salad Cod Cod fritters Confit Corned Beef Coulant Couscous Crab Crab Cake Crab Legs Crab Soup Crawfish Creme Brulee Crepes Croque Madame Croque Monsieur Croquettes Crostini Cuban Sandwich Cucumber Salad Cupcakes Curry Cuttlefish Deep dish pizza Dim Sum Doner Kebab Donuts Duck Duck Confit Dumplings Eclairs Eggplant Eggs Benedict Escargot Fajitas Falafel Fattoush Fava Beans Fettuccine Alfredo Filet Mignon Fish Fish & Chips Fish and chips Fish Sandwich Fish Soup Fish Taco Flammekueche Focaccia Foie gras Fondue French Dip French Fries French onion soup French Toast Fried Artichokes Fried cheese Fried pickles Fried shrimp Frog Legs Frozen Yogurt Galettes Gazpacho Gefilte Fish Gelato Goat cheese salad Green Curry Grilled cheese Gyros Haddock Halibut Halloumi Ham Croquettes Hamburgers Hanger steak Hot Dog Hot Pot Hummus Ice Cream Jambalaya Japanese Curry Jerk Chicken Wraps Juice & Smoothies Kabobs Kale Salad Kare kare Key lime pie Kobe Beef Korean Fried Chicken Kung Pao Chicken Laksa Lamb chops Lamb Shoulder lamb shoulder chops Lasagne Lemon tart Lettuce Wraps Lobster Lobster Roll Lumpia Mac and cheese Macarons Macaroons Mandarin Duck Matzo Ball Soup Meatballs Meatloaf Meringue Minestrone Mortadella Moussaka Mussels Nachos Noodle Octopus Okonomiyaki & Takoyaki (Flour Dish) Omelette Osso Buco Oyster Pad Thai Paella Paella Valenciana Pancakes Paninis Pasta Pastrami Sandwich Patatas Bravas Peking Duck Perogies Pho Piquillo pepper Po' Boys Poke Bowls Polenta Porchetta Pork Bone Stew Pork Cheeks Pork Tenderloin Porterhouse Steak Poutine Prawns Pretzel Profiteroles Prosciutto Pulled Pork Sandwich Quail Quenelle Queso Quiche Raclette Ramen Razor Clams Red Curry Reuben sandwich Rib Steak Ribs Rice pudding Risotto Roast Beef Roast Chicken Salad Salmon Saltimbocca Sandwiches Scallops Schnitzel Scrapple Seafood Paella Seafood Platters Shawarma Shellfish Shrimp Sirloin Steak Sisig Skate Wing Snails Soup Dumplings Souvlaki Spicy chicken Steak Frites Steak Sandwich Steak Tartare Suckling Pig Sukiyaki & Shabu Shabu Surf And Turf Swordfish Tacos Tagliatelle Tandoori Chicken Tapas Tarte Tatin Tataki Tater tots Tempura Tikka Masala Tilapia Tiramisu Toasts Tomato Bread Tonkatsu Torte Tortellini Tortelloni Tortillas Tostones Tuna Tuna Melt Turkey Burger Turkey whole roasted Udon & Soba (Wheat & Buckwheat Noodle) Unagi & Dojo (Eel & Soil) Vada Veggie Burger Waffle Fries Waffles Waffles & Crepes Welsh rarebit Wings Yakitori (Grilled Skewers) Yellow Curry
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