Gluten-free and vegetarian. Our classic Greek salad.
17.5 $
Horiatiki
Gluten-free and vegetarian. Village salad of vine grown tomatoes cucumbers, onions, peppers, olives and Greek block feta with extra virgin olive oil.
20 $
Small Kria Poikilia
Our most popular dips: tzatziki, taramosalata homous and melitzanosalata.
15 $
Tzatziki
Gluten free and vegetarian. Traditionally homemade.
12.5 $
Roast Potatoes
7.5 $
Chicken Souvlaki
13.75 $
Spanakopita
Phyllo spinach pie with feta cheese.
12.5 $
Lamb Chops by the Piece
Gluten-free. Grilled to your preference.
5.75 $
Appetizers
Garlic Pita
2 $
Sliced Cucumber
3 $
Garlic Bread
5 $
Garlic Cheese Bread
7 $
Assorted Greek Olives
10 $
Dip Platters
Small Kria Poikilia
Our most popular dips: tzatziki, taramosalata homous and melitzanosalata.
15 $
Large Kria Poikilia
Tzatziki, taramosalata, homous melitzanosalata and your choice of: octapodi toursi, fasolakia lemonata or gigantes.
26.25 $
Our Signature Dips
Tzatziki
Gluten free and vegetarian. Traditionally homemade.
12.5 $
Melitzanosalata
Gluten-free. Baked eggplant.
12.5 $
Taramosalata
Creamy red caviar.
12.5 $
Homous
Gluten-free and vegan. Chickpea and tahini.
12.5 $
Tirokafteri
Gluten-free and vegetarian. Spiced feta.
12.5 $
Tappenade
Gluten-free and vegan. Kalamata olives.
12.5 $
Skordalia
Gluten-free and vegan. Potato garlic.
12.5 $
Salads
Elliniki
Gluten-free and vegetarian. Our classic Greek salad.
17.5 $
Horiatiki
Gluten-free and vegetarian. Village salad of vine grown tomatoes cucumbers, onions, peppers, olives and Greek block feta with extra virgin olive oil.
20 $
Maroulosalata
Finely chopped romaine lettuce green onions, extra virgin olive oil, lemon and dill Gluten-free and vegan.
15 $
Rodos
Gluten-free and vegetarian. Mixed greens with house balsamic vinaigrette topped with goat's cheese, figs and honey toasted walnuts.
18.75 $
Horta Salad
Gluten-free and vegan. Boiled endives drizzled with extra virgin olive oil.
12.5 $
Vegetarian Mezes
Saganaki
Kefalograviera cheese, flambéed brandy at your table, opa!.
18.75 $
Feta (From Greece)
Gluten-free. The very best feta and extra virgin olive oil served with olives.
12.5 $
Feta Fournou
A triplex of toasted bread, feta and tomatoes baked until golden.
16.25 $
Fasolakia Lemonata
Gluten-free and vegan. Fresh green bean salad with peppers olive oil and lemon.
18.75 $
Gigantes
Gluten-free and vegan. Giant lima beans in tomato sauce with garden vegetables.
17.5 $
Patates Gemistes
Gluten-free. Stuffed potatoes with spinach, parmesan feta and kefalograviera.
15 $
Pantzaria
Gluten-free and vegan. Beets, infused with red wine vinegar garlic and exta virgin olive oil.
12.5 $
Gemista
Gluten-free and vegan. Zucchini, tomato and green pepper stuffed.
20 $
Melitzana Sta Karvouna
Gluten-free. Grilled eggplant topped with feta cheese green onion, fresh garlic and extra virgin olive oil.
17.5 $
Spanakopita
Phyllo spinach pie with feta cheese.
12.5 $
Tirokafteropita
Phyllo cheese pie with feta and touch hot peppers.
12.5 $
Pantzaropita
Vegan. Phyllo beet pie with leeks and skordalia.
12.5 $
Assorted Pites
Sample all of our pites: one spanakopita one tirokafteropita and one pantzaropita.
13.75 $
Kolokithakia Tiganita
Fried zucchini baked with kefalograviera and parmesan cheese.
15 $
Melitzanes Tiganites
Fried eggplant baked with kefalograviera and parmesan cheese.
15 $
Grilled Vegetables
Gluten-free and vegan. Marinated eggplant, zucchini, mushrooms and seasonal peppers.
17.5 $
Piperies Kaftes Gemistes
Gluten-free. Hot peppers stuffed with feta cheese and tomatoes.
15 $
Meats
Lamb Chops by the Piece
Gluten-free. Grilled to your preference.
5.75 $
Pork Souvlaki on a Stick
Gluten-free.
4.5 $
Chicken Souvlaki on a Stick
Gluten-free.
5.75 $
Ortikia
Gluten-free. Grilled quails.
17.5 $
Loukaniko
Grilled Greek sausage with a hint of orange.
9 $
Keftedes
Meatballs, a secret family recipe made from ground beef and served with tomato dipping sauce.
18.75 $
Dolmades
Hand rolled grape-vine leaves with lean ground beef, rice and fresh herbs drizzled with lemon sauce. If gluten-free without lemon sauce.
15 $
Soups
Avgolemono
Gluten-free. Hearty chunks of chicken and rice finished gently with whipped egg and lemon.
12.5 $
Fakkes
Gluten-free and vegan. Lentil soup with vegetables, fresh herbs and EVOO.
12.5 $
Seafood
Garides Lemonates
Gluten-free. Tiger shrimps in lemon-wine sauce with garden vegetables.
20 $
Garides Skaras
Gluten-free. Broiled tiger shrimps with parmesan and white wine.
18.75 $
Garides Rodou
Gluten-free. Tiger shrimps baked in tomato sauce with feta and wine.
20 $
Octapodi Toursi
Gluten-free. Pickled octopus.
21.25 $
Octapodi Skaras
Gluten-free. Grilled octopus with extra virgin olive oil.
25 $
Kalamari
Our famous lightly battered fried kalamari.
22.5 $
Kalamari Gemisto
Stuffed kalamari with feta and tomato sauce.
22.5 $
Grilled Kalamari
Gluten-free. Dressed with balsamic vinaigrette and green onion.
22.5 $
Bakaliaro Skordalia
Pan fried salted codfish with skordalia.
20 $
Flown From Greece
Atherina
White bait delicately floured and fried with sea salt, pepper and fresh lemon.
15 $
Marides
Pan fried sea smelts, floured with sea salt, pepper and fresh lemon.
18.75 $
Gavros
Pan fried anchovies, floured with sea salt, pepper and fresh lemon.
15 $
Entrees
Pork Souvlaki Dinner
Gluten free.
27.5 $
Chicken Souvlaki Dinner
Gluten free.
30 $
Lamb Souvlaki Dinner
Gluten free.
30 $
Beef Souvlaki Dinner
Gluten-free. AAA beef with seasonal peppers.
30 $
Chicken Breast
Gluten-free. Two fresh grilled chicken breasts.
30 $
Arni Psito
Roasted boneless leg of lamb seasoned with our own blend of spices and topped with a homemade sauce.
27.5 $
Kleftiko
Your choice: roast lamb or chicken breast baked in filo and layered with onions tomatoes, spinach and cheese.
28.75 $
Paidakia
Gluten-free. Four succulent grilled lamb chops.
31.25 $
Poikilia Skaras
A mix of our grilled lamb chops chicken breast and loukaniko.
32.5 $
Ortikia Dinner
Gluten-free. Two quails grilled to perfection.
27.5 $
Kalamari Dinner
Our famous fried kalamari.
28.75 $
Grilled Kalamari Dinner
Gluten-free. Grilled kalamari dressed with our house balsamic vinaigrette and topped with green onions.
28.75 $
Mousaka
Gluten-free. Alternate layers of eggplant, potatoes zucchini and spiced lean ground beef topped with béchamel sauce.
30 $
Vegetarian Mousaka
Gluten-free and vegetarian. Alternate layers of eggplant, potatoes zucchini and a medley of vegetables topped with béchamel sauce.
30 $
Vegetarian Platter
Gluten-free and vegan. A souvlaki of marinated vegetables delectably grilled.
23.75 $
Bifteki Olympou
Baked lean ground beef filled with kefalograviera cheese, sautéed vegetables and topped with sliced tomatoes served with French fries and elliniki salad.
26.25 $
Zinnis Rice Special
Gluten-free. A sizzling skillet of rice topped with a sauté of kalamari, pork, chicken fresh tomatoes, green peppers onions and herbs.
27.5 $
Aegean Fare Special
Gluten-free. Tender pieces of beef and chicken cooked in wine with mushrooms, onions, green peppers, and tomatoes, flambéed with brandy and served with roast potatoes.
27.5 $
Pork Souvlaki
12.5 $
Chicken Souvlaki
13.75 $
Poikilia Platters
Mezes of Rodos
A platter of garides skaras, garides rodou kalamari and octapodi skaras.
87.5 $
Poikilia Mezes
A platter of lamb chops, chicken breasts loukaniko and quails.
68.75 $
Sides
Roast Potatoes
7.5 $
Rice
7.5 $
French Fries
7.5 $
Greek Fries
With feta.
10 $
Side Feta
2 $
Side Tzatziki
2 $
Grilled Vegetables
10 $
House-made Greek Desserts
Baklava
A mix of toasted almonds, pistachios, brown sugar and cinnamon layered between sheets of buttered phyllo pastry finished with a lemon and clove infused syrup.
10 $
Chocolate Bakalava
Bittersweet chocolate, walnuts and dried figs arranged between buttery slips of phyllo pastry.