Irene Seo (GreatIrene)
No matter what you choose, from Congbul to Shabu Shabu, from Budaejjigae to Tteokbokki, you will have no regrets with respect to food quality, portions, and taste of course. On top of that, an owner provides outstanding services with willingness to accommodate any needs if possible. Don’t forget to stir-fry rice or noodle after you finish your Congbul because that’s “the” finish you never want to miss.
(This review is based on my dine-in experience, and I’ll have another review for my take-away)
NP AK
Awesome for group korean food. Server prepares food from raw state at your table. Makguli is home brewed and delicious. Recommend trying 10/10. Bill was surprisingly low for the amount of amazing food and drinks
Daniel Oh
Great food. Quantity is adequate based on the price. If you can’t handle spicy food, don’t even think of trying spicy version. Non spicy version is still spicy. The fried rice on the same pan is great and worth trying. My wife and I felt full when we completed the fried rice. One thing is the protein amount is not that much. Overall good.
Kyo
Very delicious and savoury. Staffs are nice! Hand sanitizer and log book is provided at the entrance. Temperature is checked upon seating.
Ryan H.
Excellent.
Food is reasonably priced, tastes very good. I visit regularly once a month. Budaejigae is my favorite.
Jackson Nguyen
Good authentic Korean food, was a full house Saturday evening! No wifi for my kido... 4.5 stars
SeungHee Yun
My favorite dish to take out is kimchi fried rice. Best in town !!
Kelvin Ng
Congbul - 2 person portion. Reasonably priced and tasty!
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