Peaceful Restaurant - Surrey - Photo album

Came in cravin some sweet n sour ...got the lunch special. Sweet n sour chicken. Paid extra for the thick noodles. First thing I noticed was this place had 0 music. I could hear everyones phones n conversations. Water was served in a paper cup...was never offered a pop or beer...etc...water was wa

SO pleased! We were looking for a change from our cheap but VERY slow local Chinese restaurant... Peaceful Restaurant is a delight. Good prices, wonderful food, such a sweet young lady serving us, and SO FAST. This is truly a wonderful place for lunch - we will be back!

Very small portions for fairly high prices. We ordered snow peas - got celery. Very little chicken in the sweet and sour - lots of dough and sauce very thick. Service was not good. Tea served in paper cups.

My dad ordered the Szechuan Thousand Chilli Chicken today— we enjoy spicy food. Let me tell you, they deliver what is promised. Literally a thousand chilli’s and little to nothing else is in this dish. It’s boarderline unsafe to eat, see pictures of the unnecessary amount of chillies.

Usually the food is amazing, tonight not so much. The crispy orange chicken was soggy and cold, the peaceful beef roll was cold and extremely greasy, Dan Dan noodles were luke warm. If you drive go to the original location on broadway. The service wasn’t very good either. She forgot a few items for

This is the Surrey branch of the really nice and famous restaurant in Vancouver, the place has a really good covid 19 measure and the food is ABSOLUTELY fantastic has been a long time since I had this exquisite Chinese flavorful dishes. Fully recommended!!!!!!!

Bought chicken blackbean lunch special today. It seems the prices have gone up. In addition, they also auto charge 25 cents for a plastic bag and a 50 cents for the lunch box. Taste is also average. Sorry, this will be my last visit here.

Ordered the pork & veg handcut noodles, beef rolls and XLB’s. Everything was delicious! The noodles are so fresh, the beef rolls crispy with just the right hit of hoisin and the XLB’s perfectly steamed and accompanied with ginger black vinegar. The restaurant is clean and bright and conveniently loc