Sluurpy > Restaurants in Surrey > Diamond Sweets & Restaurant

Diamond Sweets & Restaurant - Surrey - Photo album

Food quality has not gone down but gone way up. The Naans you should buy from here, as they use 100% PURE wheat. There's no other flour mixed with there Naan and also their traditional ROTI... give it a try and see for yourself and compare with Indian Affair. I ordered mixed Veggies and traditional

Staff was friendly, the fish and veggie pakora were pretty tasty and well priced. The sweets were very sweet, tried a variety and all were very good, some were much to sweet for me. A lot of customers came and went for pickup.

I made the mistake of not checking out the last 4 out of 5, 1* reviews. Very much like what others have said - the place is busy, the quality of food verges terrible and the servers are uncaring and unapologetic. I ordered samosas and fish pakora. Both were horribly refried to the point of burnt. Gi

Caution: Worst experience... i bought 10 samosas today. They were not fresh and refried... and potatoes inside are sour... ready for organic recycling.. Never visit Diamond Sweets for rest of my life.

Decided to take advantage of an Uber eats promotion and go with Indian style cuisine. I was a frequent customer of theirs in the past and after a year or so of not ordering from them... I must say I am so happy they kept up the standards and quality of the food. My food tasted exactly the way it did

Food is great, would like a better customer service, the servers don’t even smile , no conversation at all. Just throw the food on table and leave. No offence to anyone, the experience could be far better if the server happily greet the customers.

The best samosas I've ever had. And the mangoshake was yum yum. Still craving to get one. Loved the sevice especially two girls on the front counter were so kind and friendly. Definitely going back there🤤🤤

Ordered for yrs but have always had some kind of issues with them that I always brushed off. In the past I’ve called and tried to order and had them laugh at me and hang up. Another time I ordered paneer in red sauce and got home to open it in yellow sauce. I even once found a hair in my samosa. I a