Taylor Cassell
Incredible experience at afternoon tea! The food was very quickly served, the staff were incredible and provided us with a good run down of the different food options. Portions were large (not a complaint given the dessert take away box we have). Would recommend in a heartbeat!
Rem
We were there for afternoon tea. Despite a small glitch with the food (our dietary restrictions were missed), they corrected it immediately and then refused to charge us for the meal. Real class. The waitress was kind and respectful and kept coming back to check in with us regularly. Also, for anyone wondering: you can order a tin of Fussell’s with your afternoon tea, as the afternoon tea only comes with butter. However, the selection was generous, so you’ll probably be packing a takeaway box.
Will go back!
Julia MacMichael
Terre was hands down one of the best restaurants I have ever been too! We chose the “chef cook for you” option. Every plate we got had such unique and amazing flavours. They were extremely accommodating to my food intolerance and made it a one of a kind experience. We will be recommending this restaurant to everyone!! Make sure you show up hungry.
Billie Chan
Terre helped to make my aunt's retirement party a really special time for my family! We are grateful for Alexi, Belle, the chefs, and the rest of the team for going above and beyond. We especially appreciated that they accommodated our request to enjoy the "let the chef cook for you" option at a quicker pace than they usually serve it so that we could squeeze it in before our toddler's bedtime.
Each dish was absolutely fantastic and my family was still raving about it this morning. We especially loved the steamed turbot which was cooked to perfection and the snow crab toasts were out of this world.
I highly recommend Terre!
Mique Michelle
The food was incredible. Smart, generous portions , well timed delivery . The experience was topped off by incredible billingual service at the table and the bar.
It is a must stop. Add this experience to your bucketlist. I insist.
Amy Wilson Small
We had "let the chef cook for you" which was basically a sampling from almost all items on the menu. We had a wonderful experience. The food was delightfully tasty and our server was very friendly and attentive. Even the cabbage was amazing. Pictures are the seafood platter and fresh beinget.
Emily Mathews
I meant to write this review awhile ago but anyways here we are. Andrew provided exceptional service. Started with cocktails he suggested based on our preferred liquor. Both excellent. We did the tasting menu. Always do the tasting menu. Very impressed by how local the ingredients were and how well Andrew knew each dish. Beautiful oysters with the BEST small batch hot sauce I’ve ever had. The caviar on the bugles… genius. Lovely vegetarian options. The Cornish hen… DROOL. Every place setting was timed perfectly. Both bottles of wine we had on his recommendation were fantastic. Can’t say enough good things. We left veryyyy full and happy. Will be back again for sure.
Lucky Luke
Host was very accommodating. Server was even better and committed to help me have a good meal. Ambience was and music was very lively. Food tasted good but @$40 expected the Halibut to be a bigger portion, rich in taste and overall the plate more fulfilling.
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