Stopped in here a couple weeks ago I ordered the steak, veggies and rice with a starter ceasar salad! It was absolutely amazing. Heaping ceasar salad, the rice tasted as though it was marinated and perfectly cooked. Veggies and steak were some of the best I've had. Compliments to the chef working. S
The place is really nice, we sat outside with our little man (4 years old), the place was accommodating, most of the food was good, we fell in love with the mushroom filled with Crab appetizer, really tasty and flavourful. We also liked the BBQ pork Back Rib, super yummy. However the restaurant was
Overall great experience. Despite being fairly busy, service was fast and friendly. Drinks, salads, soups and food all arrived quickly and were delicious. Everything was fresh and hot.
Had the prime rib, it was cooked perfectly and was a generous size cut. Our server was very friendly and professional. Also had the escargot stuffed mushrooms as an appetizer and it was cooked perfectly as well. No rubbery texture at all and tasted amazing! Would definitely recommend!
Although it is on the pricier side, the food definitely lives up to it. Everything from the starters to the entrees was nothing short of amazing. The staff was also incredibly hospitable and welcoming. Highly recommend
We had a great experience at Waggs last night celebrating four April birthdays. Our waitress was great as was the food.
I was slightly disappointed though when the waitress asked management about our birthdays & they only sent two special deserts over when four of us are born in April. Other than th
The atmosphere was nice and relaxing. The wait staff was very friendly and on the ball. I had the Sirloin Medallions. Very good and cooked to perfection. I would recommend Waggs to anyone in the area looking for a quality meal.
For a fine dining place I expected more. The food was just average. I am big on flavor and this lacked some of that. To be fair my standards are high so please go try and judge for yourself
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