Sean McKinley
My wife and I go here a few times a year. The food is always amazing. We both had the steak, it was cooked to perfection. Service last night was perfect. We love the relaxing atmosphere.
Harvey Mains
Wow! The Sunday 5 courses for 30 CAD was quite the feast. We began with chipotle dip for a cone of sweet potato chips. Next a Caesar salad of great size and good flavor or the incredible steamed mussels with peppercorns. A sorbet palette cleaner came next. For a main course we had the loin strip steak which was very flavorful and lots of it. For dessert date pudding or chocolate Creme Brulee. There was a good selection of local beers and reasonably good service considering the restaurant was packed. We recommend Sunday night here.
Jennifer Harrison
French Onion soup to die for: to start off. Simply the best tasting chicken I have ever had. And I do believe I have had many variations in the past. The date pudding dessert at the end was delicious. WOW.
seaweed
I went here with my friend and the food was so good! Best lobster roll I've ever had. The atmosphere of the place is great, the lights and the flowers are beautiful. The service was incredible too, staff is very friendly, cool, and very accommodating! I dont live in the area so I might not get to come back soon, but I really hope I get a chance to come back! Really great experience <3
Lauren Pearce
Went for coffee and dessert and it was incredible! Our only regret is that we didn't have dinner there first! Highly recommend. Super friendly staff too 😊
Shelby Hughes
Food is always great. Three-course meal deal is amazing.
Chris Adam
I cannot say enough good stuff about this place. The food is amazing, the atmosphere is cozy and relaxed and the staff is fabulous.
Sebastian B. Roussel
First impression is everything in the restaurant business. If you are doing renovations and have a limited menu, would it not be best to inform your customers on the website and social media? Or maybe, if a person makes a reservation and specify that he wants a romantic dinner for his girlfriend in the reservation detail area, would it not be best to call the customer to inform him of renovations going on at the restaurant? Or the menu from the website will be different from the temporary menu. Especially, if they are driving from another city and they confirmed the day before. Maybe the foods is delicious and the staff is great but ... First impression is everything in business. Decimal 81, did you achieve it?
Lisa Ayer
went there for the first time last night (Wednesday) and we were pleasantly surprised that there was a special on a five course meal for $35.00. We chose and appetizer a main dish and a dessert and the chef sent out two extra courses of his choice. Every single thing that we had was delicious and a Beautiful presentation. For $35.00, you couldn't beat it. Although we were full after the first two courses, we continued to eat every last morsel because it was so good, we couldn't stop ourselves. The whole dinner lasted two and a half hours. So, if you are not in a rush and like to sit down and enjoy your dinner for a while this is a fantastic place to dine. If you're in a hurry, I would not recommend this place. Dining room was very cozy and comfortable. Would definitely go back.
Andrew Paul Thomas Nowlan
Had some oysters to start, which were delicious. Then I had the sweet potato ravioli which was to die for. Figuring nothing can top the home made ravioli and duck was pleasantly surprising when I tried the seafood paella. Ended this 4 course meal with some delicious sticky toffee pudding! I will be back!
Joel Thomas
Had our Anniversary meal tonight.
Short staffed but had great service.
Chefs treat of a scallop. Thank you Chef.
Appetizer of gnocchi. Pillow soft and melted my taste buds.
Main meal of Broiled veal chop and pistachio chicken. Pleasantly surprised with the portion size and the taste was superior.
Ended with a lemon tart.
Will definitely eat here again. Thank you
Brian Stephenson
The food is reliably superb. A seven course tasting menu and, from the taste of deep fried oyster with caviar and champagne sauce to the Chocolate Chocolate Chocolate (which understates this by TWO additional Chocolate elements), everything was perfection. If there was a concern, it was the portions being a little too BIG for mere tasting and seven in all meant too much food or too little personal restraint. Hardly a complaint.
Kim Keenan
The best restaurant in Saint John. Chef Brad is a master when it comes to flavour pairings. The seared Salmon and seared scallops are out of this world amazing. You must end your amazing meal with his signature molten chocolate lava cake (to die for!).
Andre LeBlanc
We had an excellent meal and our server Katelyn was exceptional and made our experience that much more enjoyable
Harvey Jesso
Food was amazing as always!!! And you can't beat the price for the 5 star meal you get! Really please with everything...hats off #decimal81
Samouel Constantinos Garinis
The food and service was amazing. And the five course meal deal for $35 on Wednesdays is a great deal.
Judy Chapman
Had the seared salmon with beet linguini, followed by date pudding for Chop Chop lunch today at Decimal 81. It was excellent - lots of great flavours and a very filling meal with great service! It was so good that we are returning for dinner there this week as well!
Jeff Carver
Simply amazing. You will not be let down! Service is great menus are different and the food served is beautiful and tasty!
Deanne Maher
Amazing cuisine. So flavorful and always cooked to perfection. We have never been disappointed on a menu choice yet!
Lori Lavric
Amazing 7 course New Year's Eve dinner. Food was incredible and service excellent. A very enjoyable end to 2017!
Rod Stears
The new menu item pistachio coated chicken with red wine infused shallot was amazing.
Christine Nairn Mullin
Our meal was excellent and so was the service! We will definitely go back.
Malinda Marie
Amazing food, great experience! Staff was very friendly and helpful.
Jenn Palmer
Amazing!!! Service was outstanding and the food was exceptional!
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