Have been following this restaurant throughout the pandemic as I wanted to try it but it was a considerable drive so needed the right timing. Very much worth the drive, a lovely little restaurant in the town of Ripley. Three dishes to share and we had lots left over to take home. Truffle fries, c
Ate here yesterday for a special occasion and it was a wonderful experience! We started with the crab cakes which were a perfect starter for two people and came with a heavenly remoulade! Had a hard time choosing between a number of tasty-sounding specials but ended up getting the salmon with scallo
Such a great clean unique spot in Ripley! The staff are friendly, hard working and run off their feet as always busy when I have been there. The menu has some unique choices and something for everyone. The quality and quantity is over the top! Great selection of drinks as well and love the crystal w
Nice surprise in a small town. Reservations are recommended but we were seated for lunch on a Wednesday. It filled up quickly. A more sophisticated menu than you would think you would find. The sweet potato soup with feta was delicious. The Crawford burger with fries did not disappoint. The special
Wonderful restaurant - GREAT owners
Our family has recently moved to Ripley. When researching the area before the move the first thing we noticed online was Fig Studio Kitchen. Right away we knew it was a must visit after the move. Had the pleasure of dining in this month. Everything was delic
Can't say enough positive things about The Fig, very nice restaurant and friendly staff. Everything we ate for dinner was stupendous and the deserts are amazing. Great to meet one of the owners, very nice people. We'll be back!
I love coming to The Fig, you can always expect amazing food presented beautifully! Lovely atmosphere, great service, better food!
We were impressed with the decor. Server John was amazing. He answered our questions and changed my glass size to a taller one. The overall meal was so so. I dislike French fries that are cold and the scrapes. My steak was disappointing and my friend's duck he said tasted like it was frozen.
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