*updated review:
This is my third time trying this restaurant. It's still OK but I find the quality has changed drastically within the few months I visited. Today's broth was not hot at all. I asked for extra hot soup but still not enough to cook the beef even after I finished my bowl. The service i
Tiny family run restaurant that isn't bad. No were close to being the best in Richmond, but it's priced right and you get good portions. The restaurant only have 3 tables inside, plus the "bar" by the window, but the is a couple of tables outside. My Grilled Pork Vermicelli was pretty good, but the
A small family run place for Vietnamese food.
I tried grilled chicken banh mi (Sub) and chicken pho.
Both very delicious.Fresh ingredients,delicate flavours.Super yummy.
Banh mi was a star with its pickled radish and fresh coriander.Too good.must try
8/10. Portions were great! Not your typical grilled pork, but still very great and flavourful. For the price and the portion , definitely better than other viet restaurants in the area. Will be going back to try their pho and other food.
Nice, beefy broth that isn’t heavy with spice but tastes just right, the quality of the beef itself is good, excellent value for the price.
My favorite place for pho in the lower mainland!
They recently renovated the interior seating area. It looks cleaner and more modern now! Plus they have two tables outside now for safer covid19 practice.
The soup for pho taste a lot fresher and clearer compared to many other competing restaurants.
Great prices and huge portions. We usually get the vermicelli bowls via delivery platforms. Noodles are always warm and comes with a good helping of fresh veggies. My only wish is for more lemongrass marinade on the chicken. Looking forward to trying their pho on site.
I went to my all-time trusted restaurant today for a grilled beef Bahn Mi. They upgraded the beef steak but downplayed the marinade 😭😭😭😭😭 They are also undergoing a small renovation so they increased the price, which is fair imo because they were only charging $5 a sub, so at least now they are char
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