Felico's Restaurant menù, Richmond
Felico's Restaurant Richmond - Menu
BC Vqa Wines
Red Rooster Cab Merlot or Pinot Blanc
Glass
8 $
Red Rooster Cab Merlot or Pinot Blanc
½ Litre
24 $
Red Rooster Cab Merlot or Pinot Blanc
Bottle
32 $
Peller Estates Merlot or Sauvignon Blanc
Glass
6.5 $
Peller Estates Merlot or Sauvignon Blanc
½ Litre
17.5 $
Peller Estates Merlot or Sauvignon Blanc
Bottle
25 $
Sparkling Water
San Pellegrino 750 Ml or Perrier 1L
5.25 $
3 Course Dinner
Include starter, main & dessert
Starters
Main Course
Prawns Uvetsi
Black tiger prawns seared w/ garlic, mushrooms & onions, sprinkled w/ feta cheese then baked in a flavorful tomato sauce, served w/ rice & seaonal vegetables
20.95 $
Chicken Pesto Linguine
Tender pieces of chicken breast sauteed w/ mushrooms & onions in a creamy basil pesto sauce topped w/ angle hair parmesan
19.95 $
Rack of Lamb Chops & Lobster
Three tender grilled rack of lamb chops, served w/ a 4oz. Lobster tail, roast potatoes, seasonal vegetables & felicos special lamb mint sauce
29.95 $
Rack of Lamb
Whole rack of lamb seasoned w/ fine herbs, roast potatoes, seasonal vegetables & felicos special lamb mint sauce
28.95 $
Filet Mignon & Lobster
6oz. 28 day aged aaa choice cut filet, 4 oz. Lobster tail, drawn butter, mashed potatoes & seaonal vegetables
28.95 $
Halibut Filet
Halibut filet topped w/ a creamy dijon caper sauce, served w/ mashed potoes & seasonal vegetables
21.95 $
Baked Wild Salmon
Baked wild salmon topped w/ a creamy lemon dill shrimp sauce, served w/ rice & seasonal vegetabless
19.95 $
Aaa Alberta Rib Eye Steak
10-12 oz. 28 day aged aaa choice cut rib eye, mashed potatoes & seasonal vegetables add a lobster tail 10.95
23.95 $
Aaa Alberta Rib Eye Steak
10-12 oz. 28 day aged aaa choice cut rib eye, mashed potatoes & seasonal vegetables add a lobster tail 10.95 (Lobster tail)
10.95 $
Dessert
Ask your server for the evenings dessert feature