Fat Badger menù, Regina
Fat Badger Regina - Menu
Popular Items
MUSHROOM SWISS BURGER
Swiss, mushrooms, carmelized onion, lettuce, tomato & garlic aioli.
15 $
CHICKEN BURRITO
Served with sour cream & house-made hot sauce.
14 $
PULLED PORK SLIDERS
Three slow-roasted pork sliders with our own red cabbage slaw.
13 $
DEEP FRIED GREEN OLIVES
Panko crusted with balsamic aioli.
12 $
QUINOA BOWL
Cajun shrimp, feta, mixed greens, cherry tomatoes, shredded carrots, red cabbage, cucumber, mango salsa with a chili lime dressing. Gluten-free.
15 $
STEAK & BEET SALAD
6 oz new york strip, feta cheese, oven roasted beets, carrots, mixed greens with a house-made balsamic vinaigrette. Gluten-free.
15 $
CHEF'S MEAT
Chef's daily creation.
15 $
BLACKENED CHICKEN MAC & CHEESE
This is awesome.
14 $
CHICKEN PESTO WRAP
Flour tortilla wrap, feta, lettuce, red peppers & sundried tomatoes.
14 $
APPLEWOOD CHICKEN
Cheddar, bacon, lettuce, tomato, & garlic aioli.
14 $
APPETIZERS
PEROGIES
Choice of pan or deep-fried.
12 $
PULLED PORK SLIDERS
Three slow-roasted pork sliders with our own red cabbage slaw.
13 $
CHICKEN WINGS
Your choice of hot, jerk, buffalo or mexican spiced.
14 $
CHICKEN NUGGETS
Served with honey dill & sriracha aioli.
14 $
MINI-CHIMICHANGAS
Mini burritos deep-fried.
13 $
DILL PICKLE POPPERS
Dill pickles deep fried with mozza and garlic dill cream cheese.
12 $
DEEP FRIED PEPPERONI BITES
Served with marinara dip.
14 $
CHEESY SPINACH DIP
Served with tortilla chips.
14 $
NACHOS
Three cheese, olives, black beans, corn, banana peppers & pico de gallo.
15 $
GARLIC SHRIMP
Sautéed in garlic butter & served with bread.
13 $
DEEP FRIED GREEN OLIVES
Panko crusted with balsamic aioli.
12 $
TROUT CAKES
Chopped trout, red peppers & panko breading hand-formed & served with spicy remoulade.
14 $
POUTINE
Shoestring fries, gravy and cheese curds.
14 $
BURGERS AND SUCH
BADGER BURGER
Cheddar, bacon, lettuce, tomato & garlic aioli.
14 $
MUSHROOM SWISS BURGER
Swiss, mushrooms, carmelized onion, lettuce, tomato & garlic aioli.
15 $
JERK CHICKEN SKEWERS
Coconut bean rice & mango salsa. Gluten-free.
14 $
THE BEST BLT IN REGINA
Our take on the classic.
12 $
APPLEWOOD CHICKEN
Cheddar, bacon, lettuce, tomato, & garlic aioli.
14 $
BADGER PHILLY
Slow braised saskatchewan beef, horseradish mayo, mustard, mushrooms, peppers & caramelized onion.
14 $
CHICKEN PESTO WRAP
Flour tortilla wrap, feta, lettuce, red peppers & sundried tomatoes.
14 $
CHICKEN BURRITO
Served with sour cream & house-made hot sauce.
14 $
TACOS
Spicy trout, corn tortillas, feta, cabbage, cilantro, pico de gallo, & garlic lime crema. Gluten-free.
12 $
PULLED PORK
Slow-braised pork, tangy slaw, bbq sauce & garlic aioli.
14 $
BLACKENED CHICKEN MAC & CHEESE
This is awesome.
14 $
9" PIZZA
FOUR CHEESE
Monterey jack, cheddar, mozza, parmesan on a tomato base. Vegan.
15 $
CHEF'S MEAT
Chef's daily creation.
15 $
TANDOORI CHICKEN PIZZA
Chicken, red pepper, red onion, tandori sauce base, topped with mango salsa & yogart.
15 $
SOUPS
CREAM OF TOMATO & BASIL
Gluten-free. Vegan.
7 $
SOUP DU JOUR
7 $
SALADS
STEAK & BEET SALAD
6 oz new york strip, feta cheese, oven roasted beets, carrots, mixed greens with a house-made balsamic vinaigrette. Gluten-free.
15 $
NICOISE
Lake diefenbaker steelhead trout, new potatoes, hard boiled egg, green beans, tomatoes, kalamata olives with a dijon vinaigrette. Gluten-free.
15 $
QUINOA BOWL
Cajun shrimp, feta, mixed greens, cherry tomatoes, shredded carrots, red cabbage, cucumber, mango salsa with a chili lime dressing. Gluten-free.
15 $