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Sluurpy > Restaurants in Red Deer > Tony Roma's

Tony Roma's - Red Deer - Photo album

Their ribs are the best in town! And for the price it is a steal of a deal! Great atmosphere and lots of room for big groups or if you prefer privacy you can get a booth. Staff were friendly and service was excellent! Just a piece of advice do not order the southwestern chicken and stick with ribs o
Came for a birthday with a party of 10. Tried all the ribs on the menu. Service was excellent our food all came within 15 minutes. All the ribs were great. No waste on the bone. Restaurant bathroom is lean and rsstaurant is well kept. Employees take pride in there job. Will definitely be returning!
Arrived late for a table of 3, service was attentive and overall flawless and then the food just tops it all off. My god those ribs...
The place to go for mouthwatering ribs served with sweet potato fries. The set up offers a variety of choices with tables for large groups, small booths for more intimate gatherings a restaurant side and a lounge side. It's also located near other interesting stores, so after a delicious meal one
Been there for wings night. The food is good and delicious. The ribs that we ordered is awesome.
The service was really good, our server was super friendly & so were the other people that helped bring out our food. The reason for my rating is the over charred ribs, they had a burnt taste to them. Also the gravy seems to be over compensated with salt instead of flavor. The coleslaw was also lack
Was there later in the evening on a Saturday. Sat down at a table in the lounge and waited for a server. Finally had to get up and find someone to serve us. Bartender appeared to be on a break sitting at the bar and did nothing to communicate to other staff that there were customers waiting. Re: t
I had the BBQ half chicken. Both the chicken and fries tasted rather bland. I was not impressed with that. However, the coleslaw is out of this world! I also had the banana cream pie for dessert. While it tasted wonderful, I do have a suggestion - as the crust is made of Oreo crumbs, the pie should
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