Reviews Shogun

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Jean Yves Cloutier
+5
Excellent restaurant, général Tao est excellent, assiette bien garnie. Tartare au saumon tout simplement délicieux, tout comme les steaks.
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Sylvain Allard
+5
Super bon, la propriétaire est géniale derrière le comptoir avec ses acolytes et concocte l’un des meilleurs sushis à Québec, rien de moins.
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Steve Baker
+5
Le repas était excellent, les serveuses très souriantes, bel atmosphère. Et en bonne compagnie, mais ça, ça ne dépend pas du resto. :-P
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Veronique Bourgeois
+5
Le meilleur resto sushis de la ville... Plusieurs essaie de l'égaler mais personne ne peut y arriver �
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Johnny King
+5
Toujours hot un des fleurons culinaires de St-Sauveur !!!! Shogun Forever !!!
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Guy Ménard
+5
Ils ce prennent pour je ne sais quoi mais si vous réservé n arrivé pas 10 minutes en retard si non ils passent votre table à un autre.dessus je n y retournerais pas.
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Claire Larouche
+5
wow , super place....de la bonne bouffe.....a do raaaa ble...
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Marie-Christine Czech
+5
Excellents plats et ambiance! J'y retournerai avec plaisir.
5
Andrea Gendreau
+5
Wow I can only say great things about the food and the place itself. It truly is a hidden gem. The ambiance was very chill and the staff was extremely attentive, which in my books is always a major plus. We've been going to shogun since 2014 and will continue to stay loyal to this hidden gem of a restaurant for years to come.
5
Nadine Benny
+5
Great find! We had the full choix du chef and it did not disappoint. Scallop tartare with basil and strawberry dressing is one of the best things I've ever eaten. I highly recommend it!
5
Jean-Benoit Harvey
+5
Great tasting and very good looking sushis! We tried the "Discovery" dish for two, which contained delicious, inventive, varied, colourful and superbly presented sushi. The service is great and the staff clearly cares for its customers! We arrived at 18:00 without a reservation and were assigned to an okay table. Then, before we order, the waitress offerred us to sit at in a better spot, saying that these places were booked for later that night, but we could take them given that we left before 20:15... Thus, we enjoyed the culinary experience much more conformably!
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